Bread and butter pudding: use brioche bread to make a classic bread and butter pudding. See our recipe layered with chocolate and cream.

Sandwiches: brioche makes an excellent base for sandwiches. Try it with roasted turkey, cranberry sauce and brie for a festive-inspired sandwich or with ham and cheese for a classic French-style croque monsieur.For the best results, we recommend heating up your St Pierre Brioche Burger Buns and Brioche Hot Dog Rolls in the oven for a few minutes. This is also the best way to heat up products like Brioche Baguettes and Brioche Swirls. For how to heat our Chocolate Chip Brioche Swirls, the method is much the same – heat them in the oven so the chocolate doesn’t burn in the toaster, but keep a close eye on them. 7. How do the French eat brioche? Add the chopped mushrooms and cook for another 8-10 minutes or so, then add the garlic and ginger. Cook for a further minute, then tip into the food processor bowl with the blade fitted St Pierre brioche products are unfortunately not suitable for freezing. 5. Where can I buy brioche? For a further twist on a classic, we like to add some chili to our brioche dog for some extra spice. Still craving more brioche? Chase it with a fresh and delicious dessert, filling a Brioche Hot Dog Roll with some homemade raspberry mascarpone – a showstopper for your 4th of July gatherings. In general, our St Pierre brioche products are suitable for light toasting – try 1-2 minutes on a low to medium heat for the best results. , We recommend heating up your St Pierre Brioche Burger Buns and Hot Dog Rolls in the oven, as well as any chocolate chip brioche products, so the chocolate doesn’t burn in the toaster oven. 7. How do the French eat brioche?

Sandwiches: brioche makes an excellent base for sandwiches. Try it with roasted turkey, cranberry sauce and brie for a Thanksgiving-inspired sandwich or with ham and cheese for a classic French Croque Monsieur.

Recipes

Try substituting brioche in for your regular bread – for example next time you’re making sandwiches for lunch, or shopping for burger buns for grilling. You can make brioche toast, create the ultimate croutons for salad, or transform the everyday grilled cheese into something even more delicious. We love making mini burgers with our St Pierre Brioche Slider Rolls for a light but indulgent bite.