The PIPE Burger Patty Maker and Grill Press might be a more suitable choice for avid campers and travelers. It's pretty portable and boasts an easy set-up. Plus, it comes with patty sheets and skewers for easy serving. Many chefs simply use their hands to shape burgers and then a flat palm to press them. If you have a lot of experience making burgers this way, they can be very uniform with this method. A smash burger press should not have a raised rim. The name “smash burger” comes from the thin, smashed patty that is its defining characteristic. A press with a lip around its edge prevents you from smashing the patty to its fullest potential.

Victoria also offers a round burger press with a removable wire handle. This handle is a bit different from other wire handles in that it has no screws but still fits snugly into its holders and doesn’t move. This high-quality polished stainless steel is resistant to rust and easy to clean. Also, the grip handle makes it easy to use. Moreover, the round grip handle is made with laser welding technology, so it stays firm and doesn't become loose over time. The handle of a burger press is an important factor in its usability, and it is the only part of the press that can break.Tip: A metal spatula works much better for removing all of the smashed burger from the pan. As opposed to a flimsy spatula. The best way to get a crust in your burgers is to use a ridged surface. Maillard reaction occurs when you smash a loose meatball down firmly on the griddle. This will create a more textured burger that will hold together better. 02. How Do You Use a Smash Burger Press? The angular design that rubbed us the wrong way at first allows you to nest two grill presses together. It’s a really useful feature if you want to apply more weight to your food and make it a lot easier to store multiple grill presses. You can also find stainless steel models that provide excellent service, but they aren’t as common. Handle If you don’t have much experience with this burger-making technique, though, your burgers may not be uniform.

Do any of our selections of the best grill presses interest you? Let us know in the comments which one you want to try at your next barbecue.Another round press on our list, Bellemain, offers users an 8.75-inch diameter heavy-duty cast-iron press. It also has a stay-cool wooden handle for a comfortable hold that compliments the equal weight distribution of 2.8 lbs for thorough grilling. According to a shopper, the Burger Iron Stainless Steel Burger Smasher complemented his flat top grill. It worked great for smash burgers and flattened 2-5 ounce patties while still giving it the perfect crust. Another buyer said the textured bottom was a notable highlight for their grilling experience. This handy tool is made of 100% welded steel for superior strength, perfect for smashing those patties to perfection. Pros: A satisfied buyer thought PIPE's patty maker and grill press was a "great addition to their kitchen." It delivered quality and flavor, which made it a fun kitchen must-have to experiment with.