Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine. Sauvignon has boomed in recent years. Its crisp acidity makes it a popular choice as an aperitif or with food. It's an aromatic variety, enjoyed when young, and mostly un-oaked. Produced in a variety of methods in the Old and New World resulting in a light and minerally style to more tropical flavours. Flavours:

Cellar Selection Marlborough Sauvignon Blanc - Villa Maria Wines Cellar Selection Marlborough Sauvignon Blanc - Villa Maria Wines

Our family-owned winery is fulfilling a dream held since 1961, sharing exhilarating wines that bring you the best of New Zealand.Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Villa Maria Sauvignon Blanc Cellar Selection | Morrisons Villa Maria Sauvignon Blanc Cellar Selection | Morrisons

This Villa Maria Cellar Selection Sauvignon Blanc 2020 was reviewed on February 18, 2022 by Natalie MacLean Light creamy herb, fishbased sauces, olive oil or light cream e.g. clam sauce. Apple with less-dry wines, tartare sauce Anise, bay leaf, caraway, chervil, coriander, dill, ginger, lemongrass, mint, oregano, parsley, tarragon

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Villa Maria Sauvignon Blanc Cellar Selection 2021 75cl Villa Maria Sauvignon Blanc Cellar Selection 2021 75cl

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula. If you liked the Villa Maria Cellar Selection Sauvignon Blanc 2020, you might also like these wines:High-acid cheeses such as goats’ or sheeps’ cheese e.g. crottin de Chavignol, pecorino. Lightly smoked cheese