Light - Have a job that involves long periods of sitting (office-based / driving) or are home-based and sitting for much of the day. Sugar, Chocolate (Cocoa mass, Sugar, Cocoa butter, Defatted cocoa powder, Emulsifier: soya lecithin, Natural vanilla flavouring) (28%), Water, Liqueur (5%) (Eau de vie Poire William ®, Curaçao ®, Amaretto ® ( Hazelnuts, Almonds), Blended Scotch Whisky, Cointreau ®, Gin, Rhum Saint James, Limoncello). Sugar, cocoa mass, orange peel, glucose-fructose syrup, cocoa butter, dextrose, Emulsifiers: ( soya lecithin, fatty acid salts), Acidifier (citric acid), Modified starch, Vegetable oil (palm). You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Pure marzipan topped with a whole almond – Almonds, Sugar, Glucose syrup, Dextrose, Bitter almonds, Humectant (sorbitol), Water, Preservative (potassium sorbate), Acidifier (citric acid), Invertase.

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Orange slice, glucose-fructose syrup, sugar, cocoa mass, cocoa butter, Emulsifiers: ( soya lecithin), acidifier (citric acid). The Espérantine's selection of chocolates are a unique opportunity to combine the love of gourmet food with health and nutrition imperatives. There’s no combination quite like nuts and chocolate - and our delicious praline chocolates are proof. Typical jobs: hospital/ward nurse, waitressing in a busy restaurant, cleaner, porter, labourer/construction worker, gardener, farm worker.A rich organic dark chocolate shell made using the finest cocoa beans in the Dominican Republic enveloped around a delicious roasted hazelnut praline. We have kept the Browse by Section in the top left hand corner and added some new sections Food, Drink, Baby, Toiletries, Household and Seasonal. Sugar, Cocoa butter, Cocoa mass, Whole milk powder, Skimmed milk powder, Emulsifiers: ( soya lecithin), Flavouring (natural vanilla flavouring), Colourings: E100, E120, E132, E160c, E161b, E162. Christina Bland, junior brand manager for Cadbury Tablets at Mondelēz International, said of the new launch: “We are extremely proud to be unveiling these two fantastic new innovations across two brilliant brands. Wheat flour ( gluten), Sugar, Milk chocolate 10 % (Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soya lecithin, Natural vanilla flavouring), Dark chocolate 9.

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Packed in specially designed outer polystyrene casing in warmer months or environment-friendly cardboard boxes.