Here are the ingredients you will need to make this Halloween Oreo stuffed brownie recipe. Make sure to scroll down to the recipe card for the full detailed ingredient measurements.

My kids are just hitting the age where they like a little bit of gore during Halloween, so these Spooky Halloween Oreos at Family Fresh Meals ( above and very top) are at the top of my list. My kids immediately screamed, “yes!” when I showed them this Halloween treat recipe. They may even be the easiest to create out of all the ideas here, which is a win for both of us.

Simply melt the candy melts one color at a time and dip the Oreos. You want to decorate each individual Oreo after it has been dipped or the coating will cool too much. What are candy melts?

Candy Eyes: You can use candy eyes if you’re not vegan and don’t want to make these eyeballs. However, store-bought candy eyes contain gelatin if you’re vegan or kosher.

This is the best Halloween brownies recipe! 

Oh the kids are going to love these!!! They are so fun to make, funner to give, and even funner to eat. Absolutely! Pop them in an airtight container and in the freezer for up to 3 months. You can let them thaw in the fridge overnight or on the counter for a few hours. My favorite way to enjoy them since I am very impatient is to pop them in the microwave for a few seconds to get them gooey again and let that rich chocolate flavor shine through again. CAN I ADD CHOCOLATE CHIPS TO MY LAYERED Halloween OREO BROWNIES?

Put the finished Oreos on wax or parchment paper to dry. Doing so will allow you to remove them easily. Type of chocolate. My favorite type to use for Oreo balls are Ghirardelli melting wafers. They’re high quality, have a smooth finish and taste super delicious.Even if you’re not fan of oreos, kids of all ages love them and they are the perfect choice of material if you’re not super skilled at baking. Oreos also make a great baking material for kids as they are easy to use and you can create a lot of fun DIY projects for kids not just for Halloween. Add the flour mixture to the butter mixture –Slowly mix the flour mixture into the wet ingredients and blend the ingredients together until everything is moistened.