You can mix in fruit juices, coconut cream, lemon wedges, club soda, and other exciting ingredients to this silver rum. The brand is available in more than 170 countries, it has won 400 awards (more than any other rum brand) and its home, in Cataño, Puerto Rico, is the largest premium rum distillery in the world, producing more than 100,000 liters of rum every 24 hours. Combine 1.5 oz. Bacardi Anejo Cuatro Rum, 1 oz. Ruby Red Grapefruit Juice, 1 oz. St. Germain Elderflower Liquor, and 1 oz. Tonic water in a shaker with ice. The sweet flavor of this rum gives away the main ingredient used in its making: sugarcane. While their sugarcane is sourced from all over the world, they have consistently maintained the quality of their product over the years.

Bacardi Superior rum was fashioned because the only rum that was available was harsh and not aimed at the gentleman of the time. To create his superior rum Don Facundo had to find the highest quality of ingredients, including a unique strain of yeast which he found growing in the sugarcane fields outside Santiago de Cuba. This proprietary strain of yeast became known as ‘LA Levadura Bacardi’ and continues to be used today to provide the unique flavour found in Bacardi rum. Add 2.5 oz. Bacardi Coconut flavored Rum, 3 oz. Soda Water 1 oz. Pineapple juice, 0.75 oz. freshly squeezed lemon juice, and 0.5 oz. pineapple syrup in a highball glass filled with ice.

For sipping rum, choose one of the premium dark brands. Bacardi Gran Reserva Limitada rums are aged 10 to 16 years in oak barrels. There are several ways to drink Bacardi rum, depending on your personal preferences and the specific type of Bacardi rum you have. Here are a few popular options: With a mixer: Mix Bacardi rum with a mixer like cranberry, orange or pineapple juice, or even ginger beer or ginger ale. With its largest rum distillery set up in Puerto Rico, Bacardi is the world’s largest privately-owned liquor company.

In Havana in 1900, United States soldiers created the first-ever Cuba libre by mixing Bacardi Gold and coke to celebrate the end of the Spanish-American War. Their darker rums owe their complexity in flavor and character to a longer aging period. From mixed drinks to neat sipping, Bacardi has all sorts of drinks to make your drinking experience the best one yet.

With their exclusive strain of yeast that they refer to as ‘La Levadura Bacardi,’ this brand continues to win hearts all around the world with its unique flavor profile. The Making of Bacardi Mixed with soda water: Mix a shot of Bacardi rum with soda water and a lime or lemon wedge for a refreshing, light drink. Bacardi Superior is perfect for mixing. These are the original white rums made in 1862 and aged in white oak barrels.

Jennings S. Cox from the USA invented the daiquiri on a whim when he whipped up Bacardi rum, lime juice, ice shavings, and sugar and served this refreshment to his crew. Amalia was also behind the bat logo in every Bacardi bottle. She noticed a colony of fruit bats hanging in the rafters and knew that they symbolized good health, family unity, and good fortune.Bacardi also boasts of an extensive line of flavored rum, which is the perfect choice to get into if you’re just starting out.

Soon after, locals began calling the Bacardi rums el Ron del Murcielago , which translates to “the rum of the bat.” How It’s Made The latter is enlisted as the top 10 strongest alcoholic drinks from around the world. This high-quality rum is known for its high alcohol content and extraordinarily unmatched taste. Type Their products comply with the requirements set for qualifying for a vegan product. None of the Bacardi Rum variants contain ingredients of animal origin or derivatives of animal products, such as bee products, poultry, fish, dairy, eggs, etc.Bacardi Reserva Ocho: A sipping rum aged for eight years. It has a complex taste with notes of toffee, vanilla, and a hint of smoke. Shake well and strain into a Collins glass. Garnish with a sprig of fresh mint leaves and serve chilled. Cuba Libre