This is the part most coffee lovers enjoy examining, the actual brewing process. After all this is where the magic happens and that ground coffee is turned into the shot you actually crave. Being a fully automatic bean to cup machine the E6 also comes complete with an internal milk system, which will produce frothed milk on demand. There are three built in programs for the brewing unit, a rinse through cycle, cleaning program and a descaling program. It also features separate rinse and cleaning programs for the milk frother.

As with all Jura, the E6 coffee machine does automate more of this than most, meaning you get more time to enjoy the coffee and have to spend less time fiddling about. Inside you will find the same clever brew unit from the more expensive Jura coffee machines. This includes the intelligent pre-brew Aroma System (I.P.B.A.S.), which like any pre-infusion unit, wets the beans before the pressure builds, guaranteeing consistent and full flavoured coffee.Automatic Cleaning Programme, Automatic Limescale Removal Programme, Milk System Cleaning, Milk Foam Nozzle Cleaning, Automatic Rinse, Cleaning Indicator, Change Filter Indicator, Water Filter The intelligent water system ensures you always have the correct water filter in place, to match the local water hardness. This serves two functions, it removes all the local impurities stopping limescale build up, but also means your coffee is made with the best water quality. The benefit to you? Better ground coffee in half the time, your morning hit just got a whole lot easier. The milk spout is interchangeable which is awesome for cleaning, you can simple unscrew it and pop it in the dishwasher. Design

The E6 is capable of so many things from barista quality espresso to perfectly textured cappuccinos, so to keep the review easy to digest, I have broken it down into the key sections. Programmable Switch Off Time, Adjustable Water Temperature, Adjustable Brewing Temperature, Adjustable Coffee Strength, Adjustable Water Quantity, Adjustable Water Hardness The water reservoir, milk container, coffee grounds bin and burr grinder and all internal, which does mean the Jura E6 has clean lines. I suppose that is what appeals to the masses? While its true this is an extraordinary coffee maker, there are a few things potential buyers need to be aware of.All coffee makers require some degree of manual cleaning, its simply a case of how much is automated and how much you need to do. Professional Aroma Grinder: Even more aroma for even more enjoyment - the Professional Aroma Grinder helps to create the perfect coffee that is second to none. Thanks to perfected grinder geometry, the quality of the grind is more consistent, the Jura E6 Platinum Coffee Machine is designed to maintain this over its entire service life.

You cannot use ground coffee in the E6, there is no bypass chute. This is one of the main things buyers complain of. Can Jura E6 make Latte? A couple of weeks ago I got the Jura E6— a fully automatic espresso machine out of Switzerland — and I haven’t been to a coffee shop since. The important part here is the E6 makes milk foam and only foam, this does mean the range of coffee drinks available is limited to foam based drinks. So if you like things like a flat white then you need to upgrade to something like the Jura E8.

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Secondly fans of milkier drinks such as Lattes should avoid this machine, it does make excellent fine foam, but it doesn’t produce the hot milk required for Lattes. Frequently asked Questions

Introducing the Jura E6 Platinum Coffee Machine - all of your favourite speciality coffees, at the touch of a button.When you consider all the facts and compare what you actually get in comparison to other coffee machines, such as the pulse extraction process and the I.P.B.A.S. Then yes Jura is worth the money. Essentially a much ( much) nicer version of a capsule coffee machine, the E6 puts out espresso shots, coffee, americanos, and milk drinks like cappuccinos and macchiatos. But, unlike other espresso machines, it does all of this with the touch of a button: Place your cup under the spout, press cappuccino, listen to the machine grind a perfect serving of beans, and watch a frothy cappuccino appear in the cup. It’s that easy, and the results actually taste like coffee shop drinks (not water single-serve espressos). The design of the coffee machine is fast becoming an important part of my decision process, I am not sure why? I just like nice looking things.