Serve Your Macabre Masterpieces: Gently place your delicious mummy dog creations on a serving platter and present them with flair. Brands like Slap Ya' Mama, Emeril's, and Rajun' Cajun can deliver your daily recommended sodium allotment with just a few shakes of the jar. Wrap it Up, Mummy-style: Let your artistic spirit run wild as you encase the hotdogs with the dough strips. The mix of spices is a staple ingredient in New Orleans favorites like gumbo, jambalaya, and étouffée. If you're like us, you can dig into the back of your spice cabinet and find a jar of all-purpose seasoning.

Indulge in the sweet, comforting aroma of our Kiss Ya Mama Cinnamon Sugar Loaf, a delectable treat that will have your taste buds dancing with delight. We seasoned them only lightly, with a sprinkling of Louisiana-made Slap Ya Mama original blend Cajun seasoning, and a drizzle of olive oil, then grilled them for a three or so minutes on each side.With a perfectly crispy exterior and a tender, melt-in-your-mouth center, these cinnamon sugar donuts will satisfy your cravings in no time. So, preheat your air fryer, gather the simple ingredients, and let's dive into this deliciously spiced donut adventure! Elevating its taste, a generous sprinkle of brown sugar adds sweetness while the Kiss Ya Mama Cinnamon Sugar seasoning imparts a captivating blend of seasonings. CAJUN SEASONING CAN: Slap Ya Mama’s Original Blend Cajun Seasoning is a great mixture of spices that can be used on any dish. The Walker Family is proud to produce their line of top quality Cajun seasonings and recipes in their home town.

Slap Ya Mama’s Original Seasoning is a delightful mix of spices—not too spicy yet adds a lot of flavour to any meal, so everyone is bound to enjoy it. As the mixture does not have the fiery element of cayenne, garam masala gives an unexpected savory spin to dishes similar to Cajun seasoning without the punch of heat. Once cooked to perfection, lavish the French toast bites with the robust flavors of Kiss Ya Mama Cinnamon Sugar, ensuring each bite is adorned with its irresistible essence. Anthony would often proclaim: "When you use this seasoning, the food tastes so good, it'll make you want to go home and Slap Ya Mama, because she could never make anything taste that great".The White Pepper Blend Cajun seasoning is a great alternative if you’re not a fan of black pepper but still want that kick. Either way, when the Spanish began colonizing Latin America, the Caribbean, and the Philippines, adobo became a part of the cuisine, with each country developing its version, which is still present today.