Peach Palm Fruit are native to the tropical forests of Central and South America. It is widely used as an animal feed. The starchy fruit is often used as a corn substitute in feed mixtures though it can certainly be eaten by people and has been for centuries generally after boiling. Pears

Immunity-boosting ability. Star fruit gives you a healthy dose of vitamin C, which helps your body make germ-fighting white blood cells for a strong immune system. The eggplant is a popular ingredient in many vegetarian dishes because its high-fiber flesh makes it a great meat replacement.

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This fruit is very sweet and gets its name from its texture. Many people compare the egg fruit to the consistency of a hard-boiled egg.

It would be interesting to learn if these fruits are available near you. Collect a few and have a taste test, or try them out in a new recipe. After a long list of fruits that commence with the letter I, here we have answered a few interesting FAQs about it. 1. Which of these fruits starting with the letter I have the highest sugar content? The etrog fruit plays an important part in Jewish culture and is used to celebrate Sukkot. The fruit can be candied or made into jam. Extrusion is used in food processing, mechanically shaping soft mixed ingredients to produce the required shape.While these fruits are edible, few people choose to eat them because they are so tiny! It can be a lot of work for one small nibble of fruit. 4. Emu Apple Fruit Pluots are another hybrid between plums and apricots developed in the 1980s. They are more plum than apricot, and look very much like a plum. Pluots are quite sweet and don’t suffer from that occasional tartness you find in some plums. They are a good plum substitute for recipes in which you want a sweeter fruit like this Homemade Plum Fruit Roll-Up. Pomato Enjoy this fruit raw, or in jams and jellies. What a delicious spread for your morning toast! 12. Early Gold Mango Cook it as part of a main dish. Star fruit is used in many recipes, including Vietnamese sour soup (often with seafood) and Indian curries.

Imbu Fruit also called Brazil plum or umbu is native to Northeast Brazil. The small (size varies from cherry sized to as large as a lemon) green or yellow fruit grow in one of Brazil’s driest and poorest regions, so it is regionally an important food source. They are often eaten fresh, made into jams, or made into a regionally popular compote by mixing them with sugar. They are not easily found outside of Brazil. Incaberry Pink Pearl Apples appear to be the apple that nature turned inside out. Actually, nature didn’t make them this way, but Mr. Albert Etter of California did in 1944. They are known for being crisp and juicy with a tart to sweet taste. What do you do with a uniquely colored apple with such a flavor profile? Our vote is Slow Cooker Stuffed Apple Recipe would be a good recipe to showcase the unusual red interior. Pinot Noir Grapes Prunes are, of course, just dried plums though all plums cannot be made into prunes. After raisins they are the second most eaten dried fruit in the world. Prunes can be used in both sweet and savory recipes, but our favorite hands down is this No Bake Energy Bites Recipe (Ready in 10 Minutes!) Pumpkins Ichigo is really just the Japanese word for strawberry, but as strawberries are just such a great fruit we had to include them in fruits that begin with the letter I. You can find our best strawberry recipes here and all about strawberry nutrition here. Illawarra PlumThe emu apple fruit is native to Australia and grows on trees that can reach 10 meters in height! The berries start green and turn purple when they’re ripe.