Pipe a thin zig zag of melted candy melts all over the top of your Rice Krispie treats, and add Valentine sprinkles.

If you want to be the Japan Guy, go for it. But don’t get hostile that some of us might be incredulous. Konbu - Konbu is a type of kelp that can be thinly sliced and cooked with a mixture of soy sauce, mirin, and sake to make a flavorful condiment called tsukudani. This can be stuffed inside of an onigiri. Another preparation for konbu is to slice freshly harvested konbu into thin strips before salting and drying it. This is known as shio konbu, and it's also used as a filling for rice balls.Step 2: Add water. A wise man (Robb Johnston) once told me that a good rule of thumb is for the rice to be submerged to just below the first digit of your index finger. Now you want to curl your palm and fingers straight up like you're trying to make your hand look like a taco. Then you'll want to transfer the rice to a bowl to get it to cool down a little faster. The goal here is to lower the temperature enough so that you can handle the rice without burning yourself, but it should still be hot. Be sure to keep the bowl of rice covered with a damp towel at all times to prevent the rice from drying out. Albeit this rice cooker is much much smaller than my original, but it’s a more high-tech style rice cooker. It also has many of the same functions that the old one did. If you know the basics, you’ll be able to make rice without breaking a sweat. The Rice Cooker Panel Spam Musubi - I threw this in the list because it's a descendant of Japanese rice balls, but Spam musubi was created in Hawaii and is made by topping a rice ball with teriyaki glazed spam and wrapping it with nori.

Once the rice has cooled enough to handle, wet your hands in the water bowl and then dab your index finger in the bowl of salt. Some of this will season the rice's exterior, so you want a fairly good amount of salt on your finger. Rub this between your hands to distribute it evenly. That’s really all there is to it. I promise. We don’t really need to overcomplicate things. Now there are other features that you can use if you like. For example the “yoyaku” button allows you to do scheduled cooking. So let’s say you want a nice piping bowl of rice as soon as you get home. Touching the yoyaku button will allow to set a timer where you can chose the number of hours when the rice will start cooking. So if I set the timer to 8 hours, the cooking will start in eight hours. I don’t know if every machine is the same though. Please do a test first, because burned rice is no fun at all…it doesn’t taste good either. Step 4: When you hear the signal (my rice cooker beeps several times), the rice is done. Open the lid and serve away! Shio - Shio literally means "salt," and shio onigiri is made with only salt on the outside and no filling inside.

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Add Valentine sprinkles right into the Rice Krispie squares recipe instead of sprinkling them on top. Using freshly cooked rice that's just cool enough to handle is the key to getting a nice shape without compacting it too much as the rice is pliable, and the high temperature will discourage you from squeezing it too much. Skip adding M&M's to the mixture, and add M&M's Minis on top instead. You'd probably need to pipe on a little marshmallow fluff or melted candy melts and then sprinkle them on. Even in your follow-up comment, you insulted me again. Don’t say snide things to me and then try to placate me by telling me to chill and to lighten up. Heart Shape Rice Cooker Smart 300W Rice Cooker 1.8L, Portable 6 in 1 Rice Cooker with Preset Timer And Thermostat,A [Energy Class A] Description

Once the rice is done steaming, use a wet spatula or rice paddle to mix and fluff it. It's best to use a cutting and folding motion to do this, but be sure to gently do it, so you don't smash the rice's individual grains.Salt - Although onigiri fillings tend to be very salty, there's only a small amount in the very center, so your onigiri will taste much better if you salt the outside of the rice ball. I generally use a good quality sea salt that's not too coarse. Try our Easy Valentine’s Day Fudge, White Chocolate Dipped Oreos, and our Valentine’s Rolo Pretzel Turtles for fun ways to celebrate the day of love.