Rum is a wonderfully complex and diverse spirit. Color can give us clues about time spent aging or the flavours that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing. It was great to collaborate and build relationships across different departments, highlighting the team’s hard work and success, and to build on our efforts to support women in other ways as a business.

Spiced Rum | Spice Rum | 35% Proof | BACARDÍ US BACARDÍ Spiced Rum | Spice Rum | 35% Proof | BACARDÍ US

Luscombe owner and founder Gabriel David said: “Inspired by the rose featured in the Coronation emblem, our limited-edition Rose & Cherry Bubbly has been crafted with Royal celebrations in mind. The new serve has been aged under the Caribbean sun, with the subtle oaky char from the barrels adding to the smooth and warming taste.Herrera said: “The coconut tree has always had a strong link to the Bacardi family, being the emblem of the company symbolising the coconut palm that was planted at the original Bacardi Rum distillery. Award-winning organic soft drinks brand Luscombe has launched a new ‘bubbly’ flavour in celebration of the upcoming coronation of King Charles III.

BACARDÍ® RUM DEBUTS NEW CARIBBEAN SPICED, PERFECT FOR

These two launches with their on-trend, fruity flavours are no exception. We’re confident they will perform well this summer. A strong cherry stout, Blossom (7% ABV) contains dark roasted malts and silky oats at its core, boasting flavours of chocolate and coffee on the palate with a fruity sweetness tempered by a liberal dose of spicy and peppery hops alongside a light and dry finish.Heavenly is an orange and thyme sour while Hell-ish is a classic lager brewed with roasted jalapeños. Halewood Artisanal Spirits global marketing director Rachel Adams said: “With eight generations of distilling heritage behind us, consumers know they can expect great tasting, quality gins from Whitley Neill.

BACARDÍ Spiced, Premium Spirit Drink Made with Barrel-aged

If you're sensitive to any kind of strong fruit or spice artificial flavours, you'll find if awful. Too sweet, to distinct and in greater volume sounds like perfect formula for stomach ache and serious hangover. Rum is a wonderfully complex and diverse spirit. Colour can give us clues about time spent aging or the flavours that might be found within. Dark can be bold, sweet (or dry) and even smoky, gold is rich and soothing, and white is smooth, subtle and often refreshing. East London-based Nirvana brewery has launched a duo of new canned beers, Heavenly and Hell-ish, both 0.5% ABV and vegan.We’re also excited to unveil our refreshed new bottle design which we will be rolling out across the portfolio over the next few months”. I love to experiment and play with flavours, giving rum fans a sensory experience that will transport them to the Caribbean with every sip.” Inspired by her love for her home in the Caribbean, Bacardi Rum blender Noidys Herrera, who has been honing her craft for more than 10 years, worked closely with Bacardi global master blender, Troy Arquiza to create Bacardi Caribbean Spiced Rum.