We have a number of pecorino cheeses available year round at Hample, that can be requested in your hamper or ‘Italian Shop in a Box’.First of all is.. Similarly the fresh sausages can be slow cooked to make a sauce, or cooked in their own juices and white wine with carrots and herbs like rosemary to eat pasta in bianco.The fresh sausage brand is Salsicciamo and the flavours are classic, fennel, chilli or garlic. They are also stunning when fried, grilled or roasted. Italian sausages, fresh and dry are available on request, or are often included in the cookery lover’s hamper. The Italian dry sausages are available in hot or mild flavour. These are cured so can be cut into small slices or chunks to be eaten cold. More often though, the dry sausage is slow cooked in chunks in tomato pasata to make a stunning pasta sauce. Primo Sale is a soft salty cheese typical of southern Italy and sicily and is ususlly enjoyed at Easter. Available on request, we provide primo sale made locally using british pasteurised milk! Parmigiano Reggiano and Grana Padano the well known grating cheese for topping your favourite pasta dishes. Generally Parmesan is our ‘go to’ for including in hampers. Parmiggiano Reggiano is not just for grating though, its also well placed on a buffet or cheese board in cubes with a side of seasonal strawberries.

Cotto, or Prosciutto Cotto is cooked ham and is available as a special. This gorgeous piece of fiorucci cooked meat is infused with delicious herbs too. Meal Kit Notes: On all mealkits, you have the opportunity to add a note to let us know of any dietary requirements or allergy issues. You can also use the notes to ask for any specific items to be included in the meal, or anything you specifically do not want included. Hamper Notes:On all hampers and grazing boxes, you have the opportunity to add a note to let us know of any dietary requirements or allergy issues. You can also use the notes to ask for any specific items to be included in the hamper, or anything you specifically do not want included. Taleggio is a must at Hample as it’s uniquely soft yet strong, cheesey and tangy. A favourite on a cheese board, baked with bread to dip, or a luxurious addition to any hearty autumn cooked dish. Pecorino Sardo is a Sardinian sheep’s cheese of which there are many varying strengths. From years of running an Italian Shop before becoming Hample Hampers, I've found an amazing, very cheesy, medium Sardinian pecorino to compliment Hample’s cheese selection. If you’d like a more mature or stronger version, simply request it!Pecorino Romano is a strong and salty pecorino, strictly for grating on pasta dishes such a real carbonara or ‘cacio e pepe’. This will often be featured in our cookery lover’s hamper.