This section does not cite any sources. Please help improve this section by adding citations to reliable sources. Unsourced material may be challenged and removed. ( March 2015) ( Learn how and when to remove this template message) Cheese Ritz Bits are already a bit salty, so adding ranch seasoning can easily make these too salty. We are always careful to use ranch seasoning and NOT ranch dip mix. The dip mix is much saltier.

Make The Butter Mixture: Bring the butter, light brown sugar, vanilla extract, and cinnamon to a low boil, stirring frequently. These alternative extracts can infuse the churro bites with distinct and delightful nuances that appeal to your taste buds. How To Make This Ritz Churro Bites Recipe

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Cross, Mary (2002). A Century of American Icons: 100 Products and Slogans from the 20th-Century Consumer Culture. Greenwood Press. pp.88–89. ISBN 978-0313314810 . Retrieved September 4, 2020. Well it turns out it’s possible to make them even more irresistible! Obviously, the way to do this involves every Midwestern mama’s favorite seasoning blend – ranch seasoning.

Add the granulated sugar and ground cinnamon to a small mixing bowl. Stir to combine. Set it aside. IRRESISTIBLE CRUNCH: These churro bites are perfectly crispy on the outside, giving you that satisfying crunch with every bite, just like traditional churros. Add the butter, light brown sugar, vanilla extract, and ½ teaspoon cinnamon to a 2 to 3-quart heavy-bottomed saucepan over medium-high heat. Bring to a low boil for 1-1½ minutes. Be sure to stir frequently. American Sweets has been one of the UK's largest suppliers of American Sweets, Soda and Groceries for the last 10 years and continues to offer the very best range of products at the lowest prices. Just remember that margarine has a higher water content than butter. You may need to adjust your stovetop cooking time.These crunchy little morsels are the perfect combination of crispy and chewy, with a sweet, cinnamon-sugar coating that will have you reaching for more. These delightful bites are made to be shared, so why not pair them with something equally scrumptious? Add the butter, light brown sugar, vanilla extract, and ½ teaspoon cinnamon to a 2 to 3-quart heavy-bottomed saucepan over medium-high heat. Bring to a low boil for 1 to 1½ minutes. Be sure to stir frequently. ON THE COUNTER: Store churro Ritz bits in an airtight container for up to seven days at room temperature. Love churros but not in the mood for deep frying? These cinnamon-sugar Ritz Bits are our new favorite shortcut when the churro craving strikes.

VANILLA EXTRACT: To add depth to the flavor, you can experiment with different extracts like almond or maple instead of vanilla. Prepare Without Peanut Butter: If you cannot find the Ritz bits peanut butter, or if you have a nut allergy, you can substitute plain Ritz minis. Prepare the recipe as instructed below. If you don’t want to make your own cinnamon sugar mixture, you can buy a bottle of cinnamon sugar at your local grocery store. Make With Margarine: You can substitute margarine for the butter if you wish. Just remember that margarine has a higher water content than butter. You may need to adjust your stovetop cooking time. These addictive little bites would be yummy with a Wendy’s Frosty or a cold glass of milk to wash them down.If you’d like to skip the pre-mixed ranch seasoning and prepare your own it’s easy to do with a few simple ingredients. STEP ONE: Preheat the oven to 350°F. Line a baking sheet with two layers of heavy-duty aluminum foil. If you don’t have access to an oven or if you just don’t want to heat up the house you can skip the bake! Dried Ranch Seasoning– You can use either homemade or store bought ranch seasoning. Don’t use ranch dip mix as it will be too salty. See below for more on making a homemade blend! STEP FIVE: Add the white sugar and ground cinnamon to a small mixing bowl. Stir to combine. Set it aside.