This whopper of an Easter egg is made with milk and white chocolate, with the inclusion of your choice. This milk chocolate number is made from their signature 47% Colombian milk chocolate, and 5% of every sale goes towards the Ocean Giants conservation programme. When Hotel Chocolat first started making Easter eggs 15 years ago, experts told them to make the eggs as thin as possible. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. This monster hamper is crammed full of bean-to-bar chocolate bars, truffles, chocolate hazelnut spread, cacao nib brandy, and even a bottle of champers for good measure.

But I would say they are at least twice as thick as standard eggs and the extra thickness at the edges is an added bonus. Contains; 1 Milk Chocolate Giant Easter Egg Extra Thick Shell, 1 Cadbury Dairy Milk Chocolate Chunk Bag. What: If you're looking for a mega-egg that'll keep you going throughout the Easter weekend, look no further than this monster Harvey Nichols praline-filled egg of joy. Cosmopolitan participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites.

What: Venchi’s Cremino range has long been one of its most popular and it’s easy to see why when you taste the eggs. Made from milk, dark and white chocolate (ka-ching if you love all three), it's finished with a gorgeous marble effect and stuffed with chocolate buttons inside. This one is made from 250g of white chocolate, covered in delicate seasonal flowers and filled with chocolate figurines.

What: Another beloved Swiss chocolatier, Laderach is best known for slabs of nutty FrischSchoggi, which is also available in bunny shapes this Easter.

Purely for the good of my readers, I have kicked Easter off early this year and have already begun tucking into a delicious Easter Egg from Hotel Chocolat.

Below you can see the rock road egg which is again 40% milk chocolate stuffed with puffer rice, chocolate chunks and biscuit pieces. b. After the first 25 days: If you have already paid for the first year, you can still cancel your membership but a membership fee will be due for every full of partial month that have passed and any savings you made will have to be paid back. Whether it’s unwrapping the foil coating or discovering the hidden treats inside, our love for Easter eggs is as strong as when we were five years old. Of course, the new treat will come with two Dairy Milk chocolate bars, in case the giant egg doesn’t fill you up.While each was delightful in it’s own way, my favourite was by fair the Habanero Chilli Truffle Egglet. Member benefits: we are continuously looking to improve benefits to FEC members and as a result, the benefits offered might change from time to time. Assorted chocolate pralines and truffles: Whole MILK powder, cocoa butter, cocoa mass, anhydrous MILK fat, alcohol, orange, strawberry, raspberry, HAZELNUTS, emulsifier; SOYA lecithin, natural vanilla. caramel-milk chocolate, and one made of 40% milk chocolate with cookies and puffed rice - are a mix of milk, dark, white and caramel chocolate delights. I was invited to review an Easter Egg from the Hotel Chocolat range and chose the "Your Eggsellency" Extra Thick Easter Egg.

This gift box contains bars of whole hazelnut milk chocolate, honey salted almond chocolate, cashew chocolate and more. For exceptional Easter Eggs that are a class above mass produced varieties, discover this collection of luxury Easter Eggs. An Original Geometric Shape Egg, Extra Thick, made from smooth Milk Chocolate is a classic chocolate flavour blend with a contemporary design. For more information about the specific processing based on your consent and on how QVC uses cookies and other similar technologies, please see " Cookie Policy ". As well as two extra-thick half shells of dark chocolate, this Hotel Chocolat large easter egg also comes with a tray of 20 chocolates, including nutty pralines, luscious caramels and indulgent tipples.Milk Chocolate (60%) Sugar, Wholemilk powder, Cocoa mass, Cocoa butter, Whey powder (Milk ), Emulsifier (Soya lecithin), flavouring. The outer shell was very lightly spiced however the truffle was much spicier really opening up all the flavours. The draw will close at 10pm on the 3/04/12 and only entries received before this time will be entered. Once you've polished off the egg, you still have a load of gold-flecked praline truffles to look forward to. We will always notify you of any changes in pricing and you will always have the option of cancelling.