World's Smallest Easter Egg - Pack of 5 Tiny Miniature Solid Chocolate Easter Eggs with flat packed boxes to assemble at home - Fun Novelty Gift For Children, Friends, Relatives (5)

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World's Smallest Easter Egg - Pack of 5 Tiny Miniature Solid Chocolate Easter Eggs with flat packed boxes to assemble at home - Fun Novelty Gift For Children, Friends, Relatives (5)

World's Smallest Easter Egg - Pack of 5 Tiny Miniature Solid Chocolate Easter Eggs with flat packed boxes to assemble at home - Fun Novelty Gift For Children, Friends, Relatives (5)

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What: If you’re that person that eats all the leftover Bounty bars from a box of Celebrations, this coconut egg could be just what you’re looking for this Easter. Bonus points to beloved Notting Hill chocolatiers Melt, who’ve done a bang up job of making this look like a real coconut.

What: The title of this egg isn’t hyperbole, as it’s the size of an actual ostrich egg. The shell is made of milk chocolate that has been filled with crunchy cookie pieces and puffed rice, while the egg also comes with a tray of 20 chocs, meaning the whole thing amounts to over 1kg of chocolate. Just the right amount for one we think. What: Irish luxury chocolatiers Butlers are a safe option this Easter - not only are they one of the few remaining family-owned chocolatiers around, but they have a great rep for sustainable sourcing and delicious chocolate. There are lots of different eggs on offer but we’d keep it classic with this smooth milk chocolate number. What: Percy Pig and Colin the Caterpiller - two iconic treats that are getting an Easter makeover from M&S this year. Treat the chocolate lover in your life to a giant Percy Pig or Colin face - the latter is white chocolate, and Percy is milk chocolate so they cover all bases.

Peter Rabbit Toy & Dairy Milk Easter Egg (Box of 6)

What: Gianduja, for those who don’t know, is a delicious, smooth hazelnut chocolate combo that originates in Northern Italy - think Nutella and you’re on the right lines. This egg throws in crunchy whole hazelnuts for texture alongside smooth gianduja chocolate - perfect for Nutella nuts in the family. Our Woman&Home food team - consisting of Food Director Jen Bedloe, Food Editor Jess Meyer, Deputy Food Editor Rose Fooks and Junior Food Writer Georgia Sparks - made up the main tasting panel for our big Easter egg taste test 2023. Buy now: M&S Extremely Chocolatey Hot Cross Bun M&S Percy Pig & Colin the Caterpillar Giant Chocolate Face What: Venchi is the last word in luxury Italian chocolate, so who better to turn to when you want the best of the best? This incredible white chocolate egg is hiding a little surprise inside - a layer of Piedmontese hazelnuts, pistachios and lightly salted almonds. Besides these fun faces, there are other offerings in the range for Easter, including a more traditional egg that is paired with some Percy sweets. While this was nice, our testers unanimously agreed that the characters are the better buy.

What:A classic egg from an beloved British chocolatier, Thornton's are ever-reliable for cute Easter gifts and good chocolate into the bargain. This Easter bunny makes a great gift and it's not going to break the bank either. Thornton's will personalise eggs for you in-store as well, which is a nice touch. The doll was owned by Gwladys Marguerite Alchin and donated to the museum in July 1944, when Ms. Alchin was 66 years old. Along with her twin brother Basil, the Alchin’s were born in Oxford in 1878. Later records suggest Ms. Alchin was employed as a typewriter and shorthand clerk and lived in Clapham, London. Gwladys was unmarried and the owner of her old family home at 47 Broad Street, Oxford from 1927 until its demolition in 1929. With a long old age she died in 1972 aged 94 years. Imagine the look on the kids faces when you present them with their Easter eggs on Easter morning and you have bought them the World's SMALLEST Easter Eggs!! Brilliant!

What: It’s that smooth, delicious Lindt chocolate you know and love, but with a blood orange twist. This tasty LINDOR variant is new for 2023 and comes with a bunch of those absolutely sensational truffles inside - Easter isn’t complete without a few Lindt truffles is it? There’s a quiet sophistication to the Waitrose One range and this is no exception. With a simple and elegant design and unique shape, this lovely egg stands out in all the right ways. No matter how old we get, there’s something about the joy of a chocolate Easter egg that fills us with glee. Whether it’s unwrapping the foil coating or discovering the hidden treats inside, our love for Easter eggs is as strong as when we were five years old.

What: We love Chococo’s handmade chocolates, and the Dorset chocolatiers really outdo themselves at Easter with a huge range of great eggs. This milk chocolate number is made from their signature 47% Colombian milk chocolate, and 5% of every sale goes towards the Ocean Giants conservation programme. What: Another beloved Swiss chocolatier, Laderach is best known for slabs of nuttyFrischSchoggi, which is also available in bunny shapes this Easter. If you're keeping things a bit more classic, go for this handsome Easter Bunny in Laderach's delicious milk chocolate (but also available in lots of other flavours and combos). This tiny egg is associated with ideas of origin, birth and life which are revealed by its contents. Figuratively, the closed egg could be said to materialize a secret and the doll to be its revelation (see Stewart 1993). On the Collector What: One of the biggest Easter eggs we’ve ever laid eyes on, this whopper from Kent-based chocolatier Cocoba weighs in at a weighty four kilograms. Gather together a few hungry mates to polish it off.

Cadbury Dairy Milk Giant Chocolate Buttons Egg (Box of 12)

What: Chocolate orange fans, this one's for you - Selfridges’ egg mixes single origin dark chocolate with zesty orange chocolate, and it looks pretty smart too. There are two other delicious flavours available too - a praline and a tasty malted blonde version. What: If you’re going for the creme de la creme Easter Egg this year, you can’t go wrong with Ducasse. The master chef has turned his hand to chocolate in recent years and it’s unsurprisingly brilliant, taking single origin cacao from bear to bar then fashioning it into pleasing geometric shapes, designed by French designer Pierre Tachon.



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