The family-run business exports to 40 countries and has been honoured with various Greek and international awards for its success.

A unique combination of crispy wafer rolls with cocoa and hazelnut filling that melts in the mouth and awakens the senses. A perfect choice for you and your friends, as a daily indulgence, but also on more special occasions! You can enjoy Caprice in 4 delicious flavours: Caprice with hazelnut and cocoa cream, Caprice Dark with dark chocolate cream filling, Caprice Vanilla and Caprice Cappuccino with coffee flavour. You can now enjoy your favourite Caprice with 30% less sugar! Put Caprice in the freezer and enjoy a cool treat!Sugar, wheat flour, vegetable oils (palm oil, palm kernel oil, shea oil), lactose, hazelnut paste 6%, fat reduced cocoa powder 3,5%, milk proteins, stabiliser (sorbitol syrup), starch, fructose, skimmed milk powder, colour (ammonia caramel), dietary fiber, salt, emulsifier ( soya lecithin), antioxidants (ascorbic palmitate, tocopherol-rich extract), flavourings. Papadopoulos is one of Greece’s most famous food companies. Founded in Athens in 1922 by the Papadopoulos family, it is mostly known for its delicious Caprice Wafers and other biscuits that can be found in Greek households worldwide.

In 1922, following the catastrophic events in Asia Minor, the family relocated to Athens and started the production of biscuits in Greece.

The Greek company has become popular in the foreign market and is currently present in more than forty countries across five continents, with the Caprice Wafers leading the way! Fast forward to 2019 and the company has about 1,200 workers and a huge range of products on offer.