Sheep Dog Peanut Butter Whiskey Liqueur 70cl

£9.9
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Sheep Dog Peanut Butter Whiskey Liqueur 70cl

Sheep Dog Peanut Butter Whiskey Liqueur 70cl

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

There’s a distinct similarity to a Butterfinger candy bar. The peanut butter makes a strong late appearance in the pleasant aftertaste, which lingers long after consumption. SQRRL is a product of Suntory Beam, not only famous for Japanese whiskey brands but also the Jim Beam brand. With this much expertise, it is no surprise that they also nailed making peanut whiskey.

Rating high on the sweetness scale, the whiskey has strong notes of vanilla and brown sugar. The nutty flavor follows and is distinctly earthy. The Butterfinger might come through in the smell, but the taste is undeniably akin to the filling of Reese’s product. Made by Universal Products, a subsidiary of the United States Distilled Products Corporation, Skatterbrain Peanut Butter Whiskey is a rich, sweet whiskey. The whiskey has a medium oak appearance, and there’s a whiff of warm peanuts and honey. The taste is subtle and smooth on the palate, with immediate, strong notes of vanilla that come through, with a hint of roasted peanut. Consuming alcohol, including peanut butter whiskey, is not considered beneficial for your health. Claims of moderate alcohol consumption being harmless should be taken with caution, as similar claims were made about cigarettes in the past, only to be proven false. The base is a shortly-aged Bourbon, and after production, the flavored whiskey matures for another six months before it's blended, bottled, and labeled. Taste ReviewPB&W Peanut Butter Whiskey is one of the early competitors of Skrewball. It's produced by Old Elk Distillery in Fort Springs, Colorado. Interestingly, one of the few brands in this category that does not rely on animal-related branding. While popular as a novelty drink, it's important to note that peanut butter whiskey is not considered a traditional or standard whiskey type due to its unique flavor profile, added sugar, and other potential additives. How is it made? Purchasing peanut butter whiskey has become incredibly convenient, with its popularity leading to widespread availability. You can expect to locate it in various liquor stores throughout the United States, ensuring easy access. The dark golden-colored whiskey from Hard Truth is made from a quality straight Bourbon. The refined base also shows in the flavor of the final liquor. The aromas of Hard Truth's PB Whiskey include wooden notes of oak combined with rich and sweet scents of heavy cream and caramel. Taste Review

The whiskey is found at the Hard Truth distillery and elsewhere in Indiana and has slowly started to pop up in other states too. It isn’t as readily available as other options on our list, so if you spot it, be sure to grab it. Sure, you can pair it with a variety of other drinks like cola, coffee, or cream liqueurs (e.g. Baileys). However, when paired with cola you should keep in mind that sweeter peanut butter whiskeys should be combined with low-sugar versions like Coke Zero or Pepsi Max. Is peanut butter whiskey good or bad for you? The drink has a base alcohol, whiskey, and is flavored and sweeter by botanical and extracts. In SummaryOverall, it's not the best in the category, but at this low price point, Blind Squirrel is an affordable option for everyone new to Peanut Butter Whiskey. So if you like Skrewball and are looking for a budget-friendly alternative, give this one a go. Best for With the launch of its new bottle in one of the UK’s largest grocery retailers, Sheep Dog is excited for additional reach because it is already hugely popular amongst an adventurous, younger audience of experimental millennials. Sheep Dog blends sweet and salty with the boldness of whiskey. Shepherd’s P’Nutty, Blind Squirrel, and Skatterbrain are some of the great peanut butter whiskey brands with a balanced profile at affordable prices. Hard Truth Peanut Butter Whiskey is produced by Hard Truth Distilling in Nashville, a small operation started in a few small rooms above a pizzeria in 2015, that has grown into a massive distillery in just a couple of years.



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