Extract the cocaine from 5⁄ 8 drachm (1.1g) of coca leaf ( Truxillo growth of coca preferred) with toluol; discard the cocaine extract. Vanilla Coke lanseres i Norge Archived July 30, 2012, at archive.today Dagligvarehandelen.com. November 11, 2002. Retrieved September 5, 2008.

In the early 2000s, cane-sugar-sweetened Coca-Cola produced in Mexico began to appear in bodegas and Hispanic supermarkets in the Southwestern United States; in 2005, Costco began offering it. All were obtaining the Mexican product—which was not labeled in accordance with U.S. food labeling laws—outside the official Coca-Cola distribution network. [22] In 2009, the Coca-Cola Company began officially importing Coca-Cola produced in Mexico, with proper labeling, for distribution through official channels. [27] [28] Purported secret recipes [ edit ] Pemberton recipe [ edit ] a b c Boville Luca de Tena, Belén (2004). The Cocaine War: In Context: Drugs and Politics. Algora Publishing. pp.61–62. ISBN 978-0-87586-294-1. The Coca-Cola Company's formula for Coca-Cola syrup, which bottlers combine with carbonated water to create the company's flagship cola soft drink, is a closely guarded trade secret. Company founder Asa Candler initiated the veil of secrecy that surrounds the formula in 1891 as a publicity, marketing, and intellectual property protection strategy. While several recipes, each purporting to be the authentic formula, have been published, the company maintains that the actual formula remains a secret, known only to a very few select (and anonymous) employees.During the 1980s, most U.S. Coca-Cola bottlers switched their primary sweetening ingredient from cane sugar (sucrose) to the cheaper high-fructose corn syrup. As of 2009 [update], the only U.S. bottler still using sucrose year-round was the Coca-Cola Bottling Company of Cleveland, which serves northern Ohio and a portion of Pennsylvania. [22] Many bottlers outside the U.S. also continue to use sucrose as the primary sweetener. Twelve-US-fluid-ounce (355ml) glass bottles of sucrose-sweetened Coca-Cola imported from Mexico are available in many U.S. markets for those consumers who prefer the sucrose version (see "Mexican Coke", below). [23] Passover [ edit ] Add 7⁄ 10oz (20g) glycerine (from vegetable source, not hog fat, so the drink can be sold to Jews and Muslims who observe their respective religion's dietary restrictions) and 3⁄ 10 drachm (0.53g) of vanilla extract. In 1919, Ernest Woodruff led a group of investors in purchasing the company from Candler and his family. As collateral for the acquisition loan, Woodruff placed the only written copy of the formula in a vault at the Guaranty Trust Company of New York. In 1925, when the loan had been repaid, Woodruff relocated the written formula to the Trust Company Bank ( Truist Financial) in Atlanta. On December 8, 2011, the company placed it in a vault on the grounds of the World of Coca-Cola in Atlanta, with the vault on public display. [3] Soak the coca leaves and kola nuts (both finely powdered); 1⁄ 5 drachm (0.35g) in 3⁄ 4oz (21g) of 20% alcohol.

Pendergrast, Mark (2000). For God, Country and Coca-Cola: The Definitive History of the Great American Soft Drink and the Company that Makes it (2nded.). Basic Books. pp.121–. ISBN 978-0-465-05468-8. Some sources claim that coca leaf chemically processed to remove the cocaine remains part of the formula as a flavoring. [10] [11] According to these accounts, the company obtains the ingredient from the Stepan Company of Maywood, New Jersey, which legally extracts cocaine from coca leaves for use in pharmaceuticals, then sells the processed leaf material for use in Coca-Cola. [12] As of 2006 [update] the company would neither confirm nor deny this, deferring to the secret nature of the formula. [13] [14] Coca-Cola Taste Test: High Fructose Corn Syrup vs. Sugar". Huffpost. April 15, 2013. Archived from the original on April 29, 2013 . Retrieved May 14, 2013. Coca-Cola Vanilla (commonly referred to as Vanilla Coke) is a vanilla-flavored version of Coca-Cola, invented by Contra and introduced in 2002 but subsequently discontinued in North America and the United Kingdom in 2005, only remaining available as a fountain drink. It was relaunched in the US in 2007; in Denmark in 2012, the UK in 2013, and Canada in 2016. Vanilla Coke has been available in Australia since its initial introduction in 2002, being produced by Coca-Cola Amatil. Originally announced as a limited edition in the UK, it became permanent for several years; however, it was again discontinued in the UK in Summer 2018. Despite this, the product has still been distributed in related brands Diet Vanilla Coke and Coke Vanilla Zero.

New customer?

a b "Coke vs. Coke: A tale of 2 sweeteners". Consumer Reports. June 2009. Archived from the original on June 25, 2013.