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Mince Pie gin in time for Christmas Whitley Neill launches Mince Pie gin in time for Christmas

Upon opening, this gin instantly evokes the festive season with aromas of rich mince pies and a touch of citrus. On the end, the juniper delivers a hint of pine Christmas trees. For special requests or availability please call 01455 459181 between 10am and 5pm weekdays and we will do our best to help.Loading... {{SelectedStore.TimeSlot.DayOfWeekString}}, {{SelectedStore.TimeSlotReservation.Day}} {{SelectedStore.TimeSlotReservation.DisplayMonth}} The crimson fruits of a bountiful summer harvest are put to good use in this Christmas gin liqueur that’s made by resting our London Dry Gin over a layer of perfectly ripe plums for a full month. ReservedSlotData.TimeSlot.DayOfWeekString}}, {{ReservedSlotData.TimeSlotReservation.Day}} {{ReservedSlotData.TimeSlotReservation.DisplayMonth}} From Mince Pie Gin to Christmas Tree Gin, the holiday season’s sipping is made even more extraordinary with our Christmas gins. In these limited-edition releases, our team of talented distillers have taken the scents and tastes of Christmas and translated them into our range of carefully crafted Christmas gins. Made by infusing our London Dry Ginbase with red grapes, rich red wine, orange peel and mulling spices – such as cinnamon, cloves and nutmeg – this ginny twist on the traditional mulled wine works wonderfully in a New York Sour.

Craft Seasonal Cocktails With Our Christmas Gins | Sipsmith Gin Craft Seasonal Cocktails With Our Christmas Gins | Sipsmith Gin

Christmas Puddings are traditionally made with 13 ingredients, to signify Jesus and his 12 disciples. And so, as advocates of tradition, we distil this Christmas gin with 13 festive botanicals including clove, cinnamon, cassia bark, orange and cherry. And while cooks would once have stirred a penny into each and every pudding, our copper stills ensure the end result is a sensationally smooth gin. Mince pie fans will want to get their hands on the other new gin, inspired by the flavours of the classic Christmas treat. The limited-edition Mince Pie Gin is now available exclusively at B&M, and has an authentic, mince pie taste, Mel says.

Spoon your mincemeat into the mixing bowl,pour in the sloe gin, add the apple, ginger, dried fruits and mixed spice and mix together.

Mince pie martini recipe | BBC Good Food Mince pie martini recipe | BBC Good Food

We were fortunate enough to try the new flavours and here's what our Senior Food & Drink writer, Melanie Giandzi, had to say on the new gins.Dust some flour onto your kitchen table and tip the mixture onto it, then fold until the pastry comes together.Wrap your pastry in clingfilm and put in the fridge for 10 mins. The Whitley Neill limited-edition Mince Pie Gin, is now available exclusively at B&M and selected Greene King Pubs across the UK.