Three Wrens Gin - Apple Crumble Edition Flavoured Gin 70cl | (ABV 40% Alcohol) - Award Winning Premium Small Batch Fruit Gin, Made with Juniper, Toasted Oats, Apples, Cinnamon & Orange Peel Botanical

Product Information

Described as "the perfect pairing for any tonic", every bottle is hand distilled, labelled and bottled by the distillery's owners, John and Anna in the small village. The Cheshire-based gin distillery is based in Norley and was established six years ago by the pub landlord who wanted to distil his own spirit. It is famed for its Winter Spiced gin as well as its Cheshire gin.

It's produced by re-distilling neutral spirit with botanicals (all natural) which are sourced from across the globe. The exact recipe for Hunter's is a closely-guarded secret, but it does contain the likes of juniper berries, citrus peel and coriander seeds.The crisp apple paired with the sweetness of crumble creates a refreshing and sweet taste that marries perfectly with gin. Cheshire's Three Wrens gins, distilled in the shadow of Cholmondeley Castle, sits among the best distilleries in the world, after it was announced that it will take home two international awards.

Golden Forks are given to the 'best of the best' of the winners at the awards, and only 16 were awarded to the best of the 14,000 entrants across 180 countries.A very interesting aroma, sweet notes of oat bringing a suggestion of buttery popcorn. We found it a fascinating, unique flavour: sweet oaten notes again on the palate, which bring out strawberry milkshake and dried apricot flavours whilst the juniper is not hidden but provides a surprisingly harmonious balance to the wonderfully unusual combination of ingredients.” Apple Crumble and Millionaires Shortbread Gin Liqueurs have launched for Christmas (Credit: Aldi) Aldi launches new dessert gins for Christmas With hints of caramel and chocolate, treat yourself to a taste of decadence on those colder evenings,” said a rep. To make the cream cheese filling, beat together the cream cheese, icing sugar, egg, vanilla and lemon juice until light and fluffy. Use a spatula to layer this on top of your crumble base.