Pancetta is Italian bacon made from the belly of the pig (similar cut to American bacon), typically cured in salt and spices. Start your day off right with bacon and eggs. Fry up some crispy strips of bacon and serve them alongside scrambled or sunny-side-up eggs for a delicious breakfast combo. You can also try adding crumbled bacon to omelettes, quiches, frittatas, pancakes, waffles or French toast for an added flavour boost. For Lunch:

Once cooked to your desired doneness, carefully remove the bacon with kitchen tongs. Serve bacon with breakfast, in a BLT-inspired recipe or crumbled over a salad. Tips for Making Air Fryer Bacon Cook the bacon in batches Our dedicated producers are free-range pig farmers and let their swine roam outdoors throughout their lives. Our exclusive range of pork comes from Hampshire, Berkshire, and Gloucester Old Spot boars. These breeds offer superior eating quality through enhanced flavour, tenderness, and succulence. Finally, smell can also give clues as to whether your bacon is cooked through or not. Cooked pork smells sweet and smoky while raw pork has an unpleasant ammonia-like odour which becomes stronger as it cooks further. So if you detect any hint of ammonia coming from the pan then keep frying until that scent disappears completely. Kitchen tongs: Tongs with silicone tips are perfect for transferring bacon slices to and from the air fryer. You can make pancetta slices perfectly crisp or cook diced pancetta to add to all your recipes. Turkey baconBacon is famously greasy, thanks in large part to the streaks of fat that run through each slice. This leads to a high amount of excess grease surrounding each strip of pork as it cooks. Simply place raw bacon in your air fryer basket, set the timer, and enjoy perfectly crispy bacon in minutes. Best of all, its ready in no time at all for the perfect blt grilled cheese or to crumble up for a broccoli cauliflower salad. How to Cook Bacon in an Air Fryer Grilling bacon is the perfect way to enjoy our favorite crispy pork treat. While traditional bacon recipes call for oven-baking or skillet-cooking, we can take things up a level by cooking the meat over high heat and smoky flames.

Air-fry bacon for 2 to 3 minutes. Flip each bacon slice with tongs, then continue air-frying for another 4 to 5 minutes. Step 3: Serve the bacon But we have since switched to the Ninja Dual Air Fryer, which is even better! With two drawers, you can cook different things at the same time. There are a range of different ways that you can cook bacon. For extra crispiness, pat your bacon rashers dry with paper towels. Then, lay them out in a pan with hot oil, trying not to overlap any pieces. Cook on high for a couple of minutes on each side. To get rid of excess oil, lay the cooked bacon pieces onto a paper towel before serving. What Cut is Pork Bacon? Depending on the size of your air fryer and how much bacon you’re cooking, you may need to air-fry in batches. Just be sure to wipe down the air fryer between batches to prevent smoking and clean the air fryer when you’re all done. Add extra time to air-fry frozen bacon I will give the times to my desired results below, but you can add more or less time to suit your preference?

Nutrition

While microwaving bacon and air frying bacon will always been tried-and-true methods, after a lot of very hard, painful research (wink, wink!) we’ve determined that the best way (in most circumstances) to cook those bacon slices is in the oven: there’s less mess, you don’t have to babysit it, and the bacon gets just as crispy. If you’re serving a brunch crowd, this is the easiest way to prep plenty of bacon without all the stress (and effort!) Here are our top tips for how to cook perfectly crispy bacon in the oven, every single time. Cover your pan with foil. Before you lay out your bacon, line the baking sheet with foil. This makes clean-up (and bacon grease collection!) so much easier.

It's perfect if you don't like bacon fat as it hardly has any! A popular choice for slimming world breakfast or other low-fat diets. It is a healthier option than traditional pan fry or oven-baked bacon because it is cooked in hot air and not sat in excess grease.When cooking streaky bacon in the air fryer, I like to preheat the air fryer to 200°C/400°F first to ensure extra crispy bacon. Cook for 6 minutes. This American-style bacon is cut from the belly of the pig; it is very fatty and has a high fat-to-meat ratio.

Hetherington MM, Cunningham K, Dye L, Gibson EL, Gregersen NT, Halford JC, Lawton CL, Lluch A, Mela DJ, Van Trijp HC. Potential benefits of satiety to the consumer: scientific considerations. Nutr Res Rev. 2013 Jun;26(1):22-38. doi:10.1017/S0954422413000012 PMID:23680169 Most bacon grease will have gathered in the drip tray/ under the fryer basket. But I still like to use paper towels to soak up any excess bacon grease. Is it healthy to cook bacon in an air fryer? Bacon is a type of pork typically cured and smoked; it has a rich, salty flavour making it a popular ingredient in many dishes. Chop or sprinkle on salads or casseroles! Air fryer bacon is always ready when you need the perfect topper.From the best type of bacon to avoiding flare-ups, here’s how to cook bacon on the grill. Best Bacon for Grilling Yes, we do. Although our most popular type of bacon is a cut of pork from a pig, we also offer bacon rashers from turkey and beef. Our turkey rashers are a popular choice for those following a halal diet. The beef bacon tastes just as juicy and succulent as pork bacon, and you will be amazed at the flavour it adds to a variety of dishes!