Christmas Coffee Shots

Product Information

The flavour and smell of coconut will instantly add a taste of the tropics to your day, and one that goes surprisingly well with coffee. Peppermint is a flair that’s more often paired with chocolate, but don’t overlook its compatibility with our favourite drink. In fact, a peppermint mocha combines the best of both worlds.

This recipe for butterscotch syrup requires a little more work, but believe us; it’s worth it. It’s a delicious addition to your regular coffee or makes an excellent base for Dalgona coffee with a twist. 7. Almond Syrup One thing that goes with the cold, snowy Christmas nights in our house is a hot, steaming cup of coffee. We feel our energy levels elevated and our zest for the holidays revamped once we have prepared our special Christmas coffee. Brew a fresh cup of your favorite coffee and let it cool. You can use your preferred method of brewing, such as drip coffee, French press, or cold brew. Unlike chocolate syrup for desserts, this recipe doesn’t use dairy, so it will keep refrigerated for extended periods. 12. Pumpkin Spice Syrup If you’d like, add a little hint of booze for an adult Christmas coffee! It similar to an Irish coffee, but dressed up for Christmas! It’s great with Baileys Irish Cream, but there are lots of other options. Here are some ideas for spiked Christmas coffee:Achieving the ever-popular vanilla flavour is just a matter of adding a vanilla pod to your simple syrup as it cooks. Or, if your pantry supplies are limited, you can add a little vanilla extract once it’s cooled. (For a more intense flavour, some people even do both). As with all floral tastes, lavender is a flavour best used sparingly. Too much, and your drink goes from fragrant to overwhelming in the blink of an eye. Don’t want hot coffee? You can also make this recipe with cold brew coffee! Follow the instructions for making the Christmas coffee blend and then add it to a mason jar with water. Allow to sit in the fridge overnight and then serve with milk, whipped cream and sprinkles on Christmas morning! Leftover coffee Just be aware that when you’re using fresh fruit rather than extracts, the shelf life of your syrup will be much shorter. 9. Cinnamon Syrup If you know how to make a classic latte, you’ll easily make this recipe. That’s because instead of adding frothed milk to your espresso, you add the eggnog! This should give you a tasty eggnog latte that’s perfect for the festive season.

Off color or texture: If the syrup appears discolored or has an unusual texture, such as clumps or separation, it is best to discard it as it may have spoiled. Nothing says cozy quite like s’mores and hot chocolate, does it? Well, why not mix the two winter staples into an unforgettable Christmas coffee drink?

Potency may not be high on your list of criteria when choosing a coffee syrup, but it was on ours when we conducted our taste tests for our review. When adding syrups to your coffee, you expect great taste. You want this taste without needing to add ¼ of a bottle to achieve it. If you try coffee syrups and find yourself needing to add large amounts to get your desired flavor, that may not be the brand for you. You may simply be a fan of the sweeter things in life, but still, coffee syrups should change the taste of your coffee and outlast more than a couple of cups of coffee. Ingredients

The spices used are cinnamon, cardamon, nutmeg, cinnamon and brown sugar. All of these spices are brewed right in with the coffee to make one special cup of Joe! I love mine with a splash of pumpkin spice creamer! Ingredients Needed When the leaves start to change colour, coffee lovers everywhere know what season it is: the pumpkin spice latte season. This Insta-friendly drink is a cafe favourite but simple enough to make at home. Caffè Nero's 2023 festive line-up includes new mouthwatering additions such as the Panettone Latte, Florentine Mocha and the Millionaires Hot Chocolate. Looking for a cozy drink for the holidays? This cozy-spiced Christmas coffee is where it’s at! Mix up a homemade gingerbread syrup with brown sugar and whole spices: it infuses the best hints of cinnamon, ginger and cloves. Top with whipped cream and festive sprinkles, if you like! You can serve it at Christmas breakfast or brunch, or even spike it with Baileys for a treat on Christmas Eve. Here’s how it’s done! What’s in Christmas Coffee?Place your spice and coffee mixture in your filter and add at least 10 cups of water. Start and allow to brew. This is how you can make this. Make sure to scroll down to the recipe card for the full detailed instructions! Today we are bringing your favorite holiday flavor right to your fridge! Well, actually you’ll have to make it first then store it in your fridge. But I promise if you are a huge Christmas syrup or Winter spiced syrup kinda person, this recipe will become a repeat thing every week or two!

To fix it add a little bit of water and mix. Start with 1 tablespoon and add more as needed. This will help thin out the syrup to get it to that syrupy consistency again. How can I make a gingerbread latte with this syrup? Caffè Nero is also introducing an exclusive Winter Blend into the mix which means even your plain latte can have the essence of Christmas. The Winter Blend is made with 100 percent Arabica beans from El Salvador, Honduras and Ethiopia and includes notes of plum, praline, orange and a hint of spice. Making a coconut syrup with coconut extract, rather than coconut cream, will give you the most flexibility with the flavour, as well as extend its shelf life. For an added dose of paradise, you can use coconut milk to make your iced coffee. 22. Coffee Flavoured Syrup Try switching white sugar for brown sugar for a subtle change to the basic simple syrup recipe. As well as adding sweetness, this brown sugar syrup will also add a caramel flavour to your coffee—the darker the sugar, the stronger the flavour.Choosing the perfect coffee syrup is all about your personal preferences. It starts with a pretty simple decision: What tastes good to you? You probably want your coffee to taste as good as possible, so buying a syrup that looks good on paper but doesn’t work for your taste buds isn’t going to do you any good. Now blend the ice cream, peppermint patty pieces, and flavored iced coffee until smooth and pour into the prepared glass. Top with whipped cream, crushed peppermints, and chocolate shavings to enjoy a perfect glass of peppermint frappe. 6. Irish Coffee When life gives you lemons, your first task should be to make this simple lemon syrup, which will brighten your coffee and help to remove bitterness. Cinnamon adds the hint of Christmas, but the allspice and coriander give it new depth and earthiness. With a brown sugar base, you’ll also get warm caramel notes. The caramel waffle latte combines caramel waffle sauce and steamed milk with espresso. The beverage is finished with whipped cream and a spiced caramel waffle crunch topping.