CUT RUM Spiced, 70 cl

Product Information

You’ll often find these styles are sweeter thanks to the addition of tropical fruit — banana, pineapple and orange — with plenty of spice coming from the likes of warming cinnamon and punchy ginger. How we test spiced rum This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services.

Aged for up to 12 months in oak casks, the rum is spiced with a selection of fresh tropical fruit and exotic spices, including pineapple, orange, cacao and allspice. The Scottish rum recipe is based on the Sea Shanty ‘wellermen’ song which talks about ‘sugar and tea and rum’. Records the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie. Our panel – made up of 10-accredited spirits experts and rum-loving consumers – put 35 spiced rums to the test, spanning supermarket steals to big-brand bottles. This botanical rum recently won a silver medal at the London Spirits Competition and is from Cabezon Beverage, a Scottish craft spirit company.From rum distilled on a remote island to liqueurs and spiced options, here we take a look at some of the best Scottish rums. There are powerful aromas of cola and vanilla on first sniff, and these continue into tasting. We noticed some classic spicy notes such as cinnamon and nutmeg too, meaning it’s not completely removed from what you might expect from a classic spiced rum. Sly Dog’s spiced rum is sublimely smooth and sweet enough to enjoy simply over ice or with a mixer such as ginger beer or cola. We test our alcohol by drinking it, using a step-by-step process to select the very best. First, we try each spiced rum on its own, to assess the quality and flavour profile. We’re looking to see if the distiller’s description matches what we can taste, as well as making notes on any interesting flavours we find that aren’t mentioned on the bottle. Following the solo test, we partner each spiced rum with one of its most reliable mixers to see how it fairs in a long drink. Do any new flavours develop? Is the rum lost to the mixer or does it hold its own? Historically, adding spices and fruit to a blend of rums was used to mask undesirable qualities in the spirit. Today, however, spiced rums are proving very popular, thanks to the huge variation in flavours.

Revenge’ has been distilled in Orkney and then aged in ex-bourbon and virgin oak casks for three years. We deliver to a number of international destinations including the USA. Please use the 'Change Location' link above for an estimate in your local currency or find out more about international delivery The team say it is "deliciously smooth and creamy. Notes of vanilla, caramel, butterscotch and citrus, with a long and spicy finish." This unaged rum is pot distilled from sugar cane molasses in Scotland by Dumfries-based Ninefold Distillery.Ideal for those that enjoy a sweeter style of rum, Matugga Golden Rum (42% ABV) and Matugga Spiced Rum (42% ABV) are currently available via Craft56. J. Gow Revenge rum