Easter sales grew 11% [i] last year in Independent and Symbol stores, with more consumers shopping locally. This season, Mondelēz International is proud to be the number one [ii] manufacturer once more during this egg-citing time, helping retailers cater for the surge in seasonal shoppers with new launches as well as returning favourites. Treats for under the tree: Top 10 festive gift ideas that promise to be all THEY want for Christmas I'm A Celebrity rangers forced to intervene after a venomous snake slithers into camp while celebrities are sleeping

Tom Brady soaks up the sun on a Thanksgiving snorkeling trip with his three kids - and admits life after football at 46 isn't all bad Bradley Cooper reveals he would do another Hangover movie in an 'instant'...a decade after the comedy franchise came to a close James Martin makes a public appearance at BBC Good Food Show weeks after announcing career break amid cancer battle TO MAKE THE NIGHT BEFORE AND BAKE IN THE MORNING: Follow all the steps up to #11. When you get there, cover the rolls tightly with plastic wrap and refrigerate overnight. When ready to bake, remove from the refrigerator and let sit at room temperature for 1 hour before baking. After the 1 hour has passed, continue at step #1 in the “Make the vegan “egg” wash…” section. And to clarify, you’re not going to let them rise for the 30 minutes before you put them in the fridge, you’ll just form them into the rolls, cover, and put them in the fridge. Mark Wahlberg's daughter Grace, 13, wants to be an Olympian and he insists she's 'MORE disciplined' than himYes! This spice bun freezes really well, either whole or in slices. Make sure that it is completely cold first and wrap it well to prevent freezer burn. Allow to defrost at room temperature to serve. Alternatively, place a bowl or loaf tin in the bottom of your (cold, switched off) oven and place the covered dough on the middle shelf. Fill the bowl with boiling water and close the oven door. The steam will create a warm environment for the dough to rise. How To Tell When The Bread Is Baked:

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Dairy Milk Chocolate Mini Eggs Bag 77g (Box of 18)

Antiques Roadshow guest leaves expert SPEECHLESS as he produces Dolly the cloned sheep's fleece before discovering it's HUGE value Viewers left in tears at a heartwarming Christmas advert for a pub in Northern Ireland featuring a lonely elderly man who finally finds company - and say it's giving John Lewis 'a run for its money' The aroma is fairly uneasy. The classic Dairy Milk fragrance is there, but the cinnamon meddles with it. It smells more like a cinnamon cake than a Dairy Milk bar, which can be a good or bad thing depending on whether you enjoy Cadbury Dairy Milk. The spiced Dairy Milk chocolate bar, studded with raisins

Cadbury claims the equivalent of 426ml of fresh liquid milk features in every 227g of milk chocolate in reference to its "glass and a half" claim. Curiously, there's also a disclaimer that states the raisins may occasionally be traded out for "sultanas of equally high standard", so you may find either in your bar. Maureen Lipman praises the 'amazing turnout' as more than 100,000 including Rachel Riley, Eddie Marsan and Vanessa Feltz take to the streets The rising time of the dough will vary depending on how warm it is; on hot days it will rise much faster than on cold ones. If you don't have currants, replace them with more raisins or if you don't want to add more raisins, omit the currants.Terry Venables is hailed as 'vibrant and charming' by a 'devastated' Gary Lineker as he pays respects to football legend who has died aged 80 Caster sugar is preferable due to its fine consistency. You could use Golden Caster Sugar too, for a more caramel flavour. Jennifer Lopez shares teaser for new album This is Me... Now: 'A life's journey on the search for the truth about love' Emily Ratajkowski reveals plans to write a book about divorce from ex-husband Sebastian Bear-McClard as she stars in shoot for Vogue Australia