While there is a touch of oak char bitterness, it remains subdued and does not overpower the overall profile. On the palate, it presents a pleasant combination of sweet and crisp apple flavors, accompanied by notes of citrus, cinnamon, and a subtle touch of oak. The nose has both vanilla buttercream and amber caramel with funky vanilla buttercream notes thrown in, all at different points in this huge complex monolithic nose. A hint of green apple creeps in before it moves on to a dry earthy nuance. Some very lightly roasted oak peppercorns and dried orange peel come out and join the fruit and oak and give you a nice touch of sweetness. This experience was a precursor to my venture into the liquor shop business, where I had the privilege of curating an extensive collection of liquors, granting me access to thousands of unique bottles from across the globe.

In this article, we’ll compare Four Roses vs Evan Williams to help you decide which is the perfect choice for you. We’ll examine their flavour profiles, production methods, and prices to determine which of these two brands is the superior choice. It has impressive brown sugar, oak, and caramel notes on the palate and a remarkable long and lingering finish. 4. Evan Williams Green Label Evan Williams is matured for at least four years in charred oak barrels where its medium amber color came from. It is considered a bourbon because the mash bill content of Evan Williams is beyond 51% corn, and the whiskey is aged for more than two years [ 1 ]. History & Myth I figured coming into this review that Evan Williams Bottled in Bond wasn’t going to catch me off guard with amazing levels of complexity or flavors. Sure enough, what I found was a no-nonsense bottle that delivered an amped-up experience from the regular Evan Williams Small Batch 1783 bottle.

Welcome to Evan Williams

Pour the Evan Williams Bourbon in a glass filled with ice, then fill the glass with lemon and lime soda before stirring well. Place the lime on a side, then serve. FAQs The 7 year is a nice, spicy bourbon that stands out among the crowd of young, sweet bourbons that are currently dominating the shelves. The 7 years is bottled in a bond which means it meets all of the legal requirements to be considered a bonded bourbon. During this time frame, Heaven Hill was proud to release ultra-premium ultra-aged products like this one. It was only until the mid-90’s that Heaven Hill started producing younger bourbons for survival purposes. Evan Williams Bourbon is made from a mash bill of 10% malted barley, 12% rye, and 78% corn. It is known for using local ingredients that they machinery milled and distilled. The standard Evan Williams has 43% ABV, 86 proof. Stir with ice and strain into a chilled coup, or over a large cube. Garnish with an expressed orange twist.

On the palate, it has strong caramel and vanilla. Moreso, we like the sweet oak finish. 3. Evan Williams 1783 Small Batch Evan Williams Bottled-In-Bond is a premium whiskey that meets the exact requirement of a BiB bourbon. Evan Williams presents a sweet nose, with gentle notes of honey, caramel, vanilla, and a subtle undertone of ethanol. Water: Evan Williams strategically built his distillery on the banks of the Ohio River. An all-around source of high-quality water is essential for a distillery to succeed. The Ohio River supplies water to Louisville where it passes through a treatment plant and five riverbank filtration wells.The smell of alcohol dominates, but this time it is followed by a strong smell of barley malt, which indicates that the alcohol has been distilled from corn. Baking spices are added to the smell. With the addition of a small amount of water, Evan Williams undergoes a notable improvement, unveiling an enhanced caramel sweetness while tempering some of its harsh characteristics. Elijah Craig Small Batch Bourbon is sweet with caramel and vanilla, along with some nuttiness, citrus, cherry, licorice, oak, cinnamon, and clove. It has minimal burn without much complexity. The Verdict Exploring the Agave Fields of Oaxaca: While my career commenced with a focus on Scotch and Bourbon, life’s adventures have led me to the picturesque agave fields of Oaxaca, Mexico.

Five of the bourbons are made from a mash bill of 75% corn, 20% rye, and 5% malted barley, while the other five are made from a mash of 60% corn, 35% rye, and 5% malted barley. The term sour mash describes the process of holding a portion of the previous fermentation to add it to the upcoming mash. Each brand uses this method to help adjust the pH and create a more healthy environment for the yeast to thrive. The term has a connection to the making of sourdough, which also uses earlier batches to boost fermentation. It has a melon, spicy cinnamon aroma and a delicate and warming finish. The cinnamon flavor is not overwhelming and has the right flavor balance. Evan Williams AppleYes, Evan Williams is sweet. It contains 78% corn on its mash bill (higher than the required percentage [ 2]), which gives the bourbon a sweet and smooth taste. Final Say Jim Beam’s white label is bottled at 40% ABV, while the Evan Williams white label is bottled at 50% ABV. Considering the ABV and the price, Evan Williams has the upper hand.

Evan Williams is more than likely chill filtered before it’s bottled. That’s not a terribly big deal because a majority of Heaven Hill products are too. But it does make me curious what kinds of flavors might be lost because of it. The holiday is fast approaching; nothing special is like a glass of ready-to-pour Christmas bourbon. Evan Williams Bottled in Bond doesn’t normally need all of that exposition behind it. It’s a bourbon that many of my bourbon drinking friends associate with an easy drinker for a great price. Finish: Some of the graininess subside on the finish leaving behind more Payday candy bar notes. I can even taste some chocolate after a brief pause. The chocolate helps highlight some oak on the finish too. The finish is uncomplicated and just sweet enough to remember the last sip as an enjoyable affair. Score: 5.5/10 Evan Williams was born in the UKand emigrated to the United States towards the end of the 18th century.It is a smooth, rich, bold, and flavorful bourbon, and its price tag is on point, plus it’s easy to find. In a glass filled with ice, pour the Evan Williams Cherry, then fill with cola. Blend well before consuming. Cherry Cola can be an alternative to red wine because its sweetness is not overpowering. Evan Old Fashioned