The Swiss maniacs who made the stuff actually took the idea from a German drink called Goldwasser that had been around for centuries.

Fireball’s main ingredients are Canadian whisky, cinnamon, and sweeteners. The brand uses an all-natural cinnamon to give the liqueur a unique and sweet taste. Goldschläger has a clear appearance because it is schnapps, a distilled spirit with flavorings [ 1]. Although nowadays, the gold in the drink is only used to make the drink presentable but talking about the time before, the concept of alchemy among people was quite common and most among them thought that the metal has some of the best health benefits that can be used to treat many diseases. There are many different brands of Goldschlager vodka or tequila, and the ingredients and flavors may vary. Some people prefer Goldschlager vodka, while others prefer Goldschlager tequila. It really depends on your personal preference.

The cinnamon flavor is not overpowering but rather subtle and warm, leaving a lasting impression on the palate. The Swiss-made cinnamon-flavored schnapps is famous for its flakes of real 24-karat gold floating inside. It is 43.5% alcohol by volume (ABV) at 87 proof; however, it was originally produced with 53.7% ABV, or 107 proof. Fireball is also blended with Canadian whisky, a distilled spirit that should be aged in a wooden barrel for three years [ 2]. The marketing team at Goldschlager got creative and created a slogan to warn drinker to “Be afraid. Be very afraid.”

Often served as a shot, Goldschlager’s texture can be described as smooth, with a mild alcohol burn. Cinnamon schnapps and cinnamon whiskey liqueurs are not the same! However, they are often listed as an alternative or comparison. Goldschlager cinnamon schnapps is a clear, neutrally sweetened liquor whereas cinnamon whiskey is dark. Also, to cater to other states that can sell spirits with low alcohol content, they offer 21% ABV (42 proof). Tasting Notes Goldschläger Goldschlager has a sweet and strong cinnamon flavor with a spicy and warm finish, making it ideal as a digestive drink after a meal or a warming drink during winter. Goldschlager is pretty much just your run-of-the-mill cinnamon-flavored booze, not unlike Fireball. You’re just getting the added bonus of being able to drink (and then poop out) real gold.Yes, Goldschläger is gluten-free. In general, most pure distilled spirits are naturally gluten-free, even if their base component has gluten. Gold flakes are key to the popularity of Goldwasser. So, are there enough gold flakes to pay for the bottle? Do you remember your first shot of Goldschläger? I don't. Do you want to know why? Six years ago I was told that the tiny flakes of gold in the liqueur were meant to cut the inside of your throat so that the alcohol could make it into your bloodstream and get you drunk faster. For years I've feared the stuff, picturing dozens of tiny knives slicing into my throat and getting me hammered in twenty minutes flat (I'm a light weight.) If you or someone you know was ever duped by this rumor, I'm here to tell you that it's all a lie.

Goldschlager’s flavor profile is versatile, making it an excellent complement to a wide range of mixers or as a stand-alone digestif. 1 – CinnamonOffshore Island deliveries will take longer than two days including Channel Islands, Isle of Man, Scottish Highlands and Islands and Scilly Isles.