The oldest champagne found at the bottom of the sea". Archived from the original on 2014-10-06 . Retrieved 2014-09-30. Treasure bubbles to the surface". The Australian. News Limited. 18 July 2010 . Retrieved 18 July 2010.

On the nose: Fruit, primarily yellow fruits, and particularly peach, predominate at the initial tasting. However, there are also aromas of stewed fruits, with a hint of honey. Not to mention floral notes with white flowers offering a foretaste of the lightness of the wine. These are clearly generous and persistent aromas and promise a highly aromatic vintage. Its primary aromas are of fruit, not just fresh fruit, but also candied fruits. Blue Top (non-vintage) – The primary House champagne. ( Composition: 70% Pinot Noir, 20% Chardonnay, 10% Pinot Meunier.)How significant is France in the world of wine? The most popular international grape varieties, from Chardonnay to Merlot to Cabernet Sauvignon, are native to France. In many years France produces (and consumes!) more wine than any other country. Its production and export of fine wines is unmatched. Light yellow in colour with green highlights. A strong and generous nose, slightly woody and spicy, characterised by an aromatic richness, blending toasty and buttery aromas.

The Head winemaker is Dominique Pichart. He was born in Avize , the famous "Grands Crus' village. He has worked with Vranken Pommery Monopole for over 20 years.A vigorous and lively wine, ideal as an aperitif. With a meal, it is a perfect accompaniment to seafood and white meats. Lechmere, Adam, Decanter.com (November 17, 2010). Champagne still 'fresh' after nearly two centuries in Baltic

World's oldest champagne' found on Baltic seabed". BBC News. 17 July 2010 . Retrieved 17 July 2010. For centuries, French wines have set standards to inspire winemakers around the world. No other country has France’s long history of fine wine production, which has helped define wine styles around the world.