Sometimes the simplest swaps are the most effective. Rather than meat (or meat-free alternatives), we love to just throw in some extra veg. Nutritious and full of goodness, there’s no reason that veggies can’t be the star of the show – and recipes like this Cauliflower Madras prove that vegetarian food is never boring food! A perk of my job is getting a free roast dinner on Sundays, and you better believe I covered it in Henderson's Relish. Someone put their time and effort, their hard-earned culinary training, into making me a Sunday roast, someone who is my work colleague, someone I consider a friend. Yet, like a friend ditching you on a night out to literally just go and run around on their own, I took that Sunday roast and I just smothered it with Henderson's. The Prize is 12 bottles of Henderson’s Relish, 1 box of Hendo’s Crisps, a signed BOSH! cookbook and a selection of Henderson’s So, to find out what Henderson’s does taste good on, I cooked and ate with Henderson’s for a week to see what it would taste like on a bunch of foods I eat on a regular basis. Day One Heat a 30cm or 12" saucepan over a medium heat and when it is hot add the oil and fry the shallots for 1-2 minutes to soften, you want to do this without adding colour, it the shallots begin to brown reduce the heat a litte.

Henderson’s Relish is a spiced vinegar-based condiment made with tomatoes, tamarind, cloves and allspice that originated in Sheffield, England, in the early 1900s. The good news is that Henderson’s relish is a great alternative and can be swapped like for like in any recipe. This means if the ingredients say to add one tsp of Worcestershire sauce, you can use one tsp of Henderson’s relish instead. There is no reason you can not use Henderson’s as an alternative to Worcestershire sauce in a recipe. I am sure you will enjoy it just as much. Recipes and uses What is Sheffield most famous for? Arctic Monkeys? Nope. Sean Bean, I hear you say. Good answer, but also wrong. The Full Monty was set in Sheffield, yeah, but that's also not what I have in mind. I can't put The Full Monty or Sean Bean on my meals, can I?Yes, you can use other mustards. English mustard has the biggest bite of the yellow mustards, you can temper it a little by using German mustard. Sprinkle some on top of any cheese-topped pasta dish to really bring the dish alive with a different taste. It’s not just milk that comes in a dairy free version. Many of our recipes use yoghurt, rather than cream, to keep the calories low. This can also be switched to dairy free yoghurt if you want to make a dish vegan friendly. Bring a 20cm or 8" saucepan of generously salted water to a boil (I use 1½ teaspoons in a pan this size). We love the flavour and texture they bring to this Vegan Chilli – you can give it as much chilli heat as you like! Serve with fluffy rice or tortilla chips for a hearty, healthy meal that you’ll enjoy even if you’re not vegan.

In January 2014, Labour MP Jim Dowd whipped up quite a storm by making disparaging comments about Hendo’s during a speech in the House of Commons.The Promotion will run from 17:00 (GMT) on Tuesday 10th January 2023 (the “Opening Date”) to 23:59 (GMT) on Tuesday 31st

It is a dark-coloured liquid flavouring perfect for adding to meals either whilst cooking or when serving. It has a similar consistency to vinegar or Worcestershire sauce. Is Henderson’s relish the same as Worcestershire sauce? And then, of course, there were the classic suggestions - splashed in a pie, on chips and alongside a steak. Factory is safe with university". Sheffield Telegraph. 8 October 2014. Archived from the original on 8 March 2016. I wouldn’t dream of trying anything else, it goes with anything, is unique and Worcester’s own. I have it in a Bloody Mary, we have a bottle and it is always in the cupboard.

As for Mr Rosen, at least his quandary appears to have been resolved, even if he has been admonished for referring to Lea & Perrins as Worcester sauce. To substitute, use 2 tbsp of BBQ sauce for every tablespoon of Henderson’s Relish. 13. Tamarind Paste So filling, and great for batch cooking , this recipe is a firm family favourite. Just look at that fluffy mashed potato topping – how could you resist? BBQ sauce is a type of sauce frequently used in barbecuing and grilling. It is typically made from a tomato-based base, combined with vinegar, spices and herbs to create a flavorful taste. The singer/songwriter Richard Hawley used specially-labelled bottles of Henderson's Relish to promote his 2005 album Coles Corner. On his 2007 autumn tour, special bottles of the relish were available to promote his then-current album Lady's Bridge.

It is similar in many ways to Worcestershire sauce. It is not the same and folk love to argue about which is the best, I use it in this recipe because it is both vegetarian and vegan. When the butter begins to foam add the shallots, mushrooms, salt and pepper, then cook for 8-10 minutes stirring occasionally. The comedian Tom Wrigglesworth said of Henderson's Relish that while outsiders think the condiment is Sheffield's answer to Worcestershire sauce, Sheffielders think it is the answer to everything. [7] I wasn't sure what to expect from Hendo's, my previous experiences with Worcester sauce crisps had failed to ignite much enjoyment in my mouth. But Hendo's would differ due to the absence of anchovies - incidentally, I love anchovies. availability and the Promoter reserves the right to substitute any prize with another of equivalent value without giving notice.Just sprinkle it over any meal that needs a bit of something it really is amazing stuff. Do you use Henderson’s? Once the mushrooms are cooked push them to the side of the pan and pour in the brandy and reduce three quarters. How about this Sausage and Marmite Pie ? It takes bangers and mash to a new level, with a rich sauce and cheesy potato topping. To make it veggie just swap the low fat sausages for any veggie sausage and make sure you use Henderson’s relish instead of the Worcestershire sauce. Henderson's has a base of spirit vinegar and acetic acid, coloured with caramel and sweetened with sugar and saccharin. Its flavour is derived from tamarind, [i] cayenne pepper and garlic oil. Henderson's use of cloves distinguishes it from other English sauces. A gold-label version was produced to commemorate Jessica Ennis winning the Heptathlon at the 2012 Olympics. Hendogate