There should also be enough recipes displaying the versatility of the wok. Wok cooking is much more than just stir-frying, you can steam, fry, and so much more. Most of the recipes in this cookbook are geared at recreating Chinese takeout recipes, just healthier. If you are really looking to have access to common Chinese restaurant dishes, this cookbook is a great option for you. 6. The Breath of a Wok by Grace Young & Alan Richardson They also take time to clarify methods or tools that are specific to the cuisines they are highlighting. What Else Should You Find in the Best Wok Cookbooks? If you are more recipe driven, and do not have any interest in some of the historical or culinary aspects of wok cooking, this option is not for you. If you really want to dive into the foundations of Chinese cuisine and wok cooking, this cookbook is the winner.

In addition to the above qualities of a great cookbook, wok cookbooks should include explanations on caring for, storing, and using the wok. For Gok, great eating should be hassle-free, and these recipes are exactly that - tasty dishes that are low stress, good for you and make minimal mess. Read more Details Read on for more about each one of these bad boys! 1. Healthy Wok Chinese Cookbook for Beginners by Lim ChouThese 7 wok cookbooks bare the characteristics of great cookbooks and have ample information specific to wok cooking: Rank The flow of a good cookbook should also be organized so that each section flows well from recipe to recipe but also in a manner that allows you to jump around the cookbook and not be confused or uninformed. They should also have a variety of simple recipes, geared towards increasing your confidence with using the wok. The instructional section is very detailed, but with its focus on the passion associated with wok cooking, you find yourself wanting to read more. The recipes and procedures themselves are easy to read and simple to follow. The style and aesthetics of this book are not as vibrant as some of the others on this list, but the book is still well organized. The recipes are very traditional Chinese, and a lot of emphasis is placed on tradition. This may not be the approach for everyone.

The best wok cookbooks also give great consideration to accessibility. Realizing that some traditional ingredients may be hard to find. They explain some important terms and methods. They will also explain how to select, care for, clean, and use the wok. The 7 Best Wok Cookbooks Another important trait found in the best cookbooks is accessibility. Accessibility is really important for cookbooks on international cuisines where ingredients, methods, and tools may be uncommon in other regions. Recipes should not contain high level culinary terms, or terms specific to the cuisine, unless they have been clearly defined in the cookbook. Even then, it is usually better to avoid using them as most people do not tend to read cookbooks from cover to cover. Creativity Is there a wok sitting in your kitchen cabinet collecting dust? Or have you been interested in learning how to cook with a wok but did not know where to start?

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In his brand new book, Gok Wan shares his favourite recipes for fresh and healthy meals - inspired by the flavours of Asia Wok cooking is often considered one of the most exhilarating cooking styles. The wok itself is also very versatile. With one of the best wok cookbooks in your hands, you would be surprised how much you can do with a wok. The Breath of a Wok”, is the most unique option on this list. It is catered towards those with some wok cooking experience, and has a spiritual, Zen vibe to it that adds an interesting character to the cookbook. All great cookbooks are easy to read, have clear concise recipes, and contain educational pieces when needed. Very similar to some of the other wok cookbooks with “easy” or “simple” in the title, Naomi Imatome-Yun’s cookbook is great for first time wok users. The instructional section is wordy but is the most concise and informative of the cookbooks on this list.