Q Pork Scratchings 10 x 60g

Product Information

Lay the strips out on a baking tray and sprinkle with sea salt. This will help to drive out the moisture from the skin and allow the fat to bubble up, creating that ultimate crunch. This tasty range of pork scratchings is like something you have never seen before. A wonderful range of flavoured pork scratchings to choose from.

This cookie is set by the provider mookie1.com. This cookie is used for serving the user with relevant content and advertisement. Pork scratchings seasoned with smoky barbecue spices deliver a combination of sweetness and slight spiciness with a hint of tanginess.Pork scratchings seasoned with classic worcester sauce that delivers a tangy and savoury flavour with a hint of sweetness. The cookie is set by rlcdn.com. The cookie is used to serve relevant ads to the visitor as well as limit the time the visitor sees an and also measure the effectiveness of the campaign.

Pork scratchings seasoned with a blend of salt and vinegar that offers a tangy and salty flavour with an irresistible crispy texture. And let me tell you now, making them at home could NOT be easier. They're SO worth the effort, and homemade scratchings definitely taste better. This cookie is set by Addthis.com. This cookie is used for sharing of links on social media platforms. So why wait? Try our range of flavoured pork scratchings today, available in 50g bags, glass jars, personalised gift jars and gift boxes. Indulge in our irresistible crunch and flavours with our perfectly seasoned pork scratchings. When the time’s up, carefully remove the top tray, then cook for a further 10 to 15 minutes, or until crispy, puffed up and delicious.

The Wooden Spatula

When you’re ready to make your pork scratchings, roll the skin up like a Swiss-roll and cut into thin slices with a very sharp knife. Unroll each piece so you have long strips (they can be as wonky as you like). The Oink Company was founded by Mike Holman, a former award winning brewer and we believe no one knows better than Oink how great a good pork scratching goes with a cold pint of beer or a large a gin and tonic. This cookie is used to recognize the visitor upon re-entry. This cookie allows to collect information on user behaviour and allows sharing function provided by Addthis.com