Chase Marmalade Vodka | 40% vol | 70cl | Made with Chase Potato Vodka Marinated with Marmalade & Seville Orange Peel | Flavoured Vodka for Drinks or a Cocktail

Product Information

Personally, I prefer my Martini stirred as shaking will simply dilute the drink too much and it will bring out the vermouth much more than I like. If you do choose to shake yours, I would suggest trying it with a little bit less vermouth than you would normally use when stirring. Of course, if you are a fan of a more herbal Martini, then perhaps you ought to try shaking. To bring out the vegetal notes of Dolin, I have infused it with yellow pepper and thyme. Slice the pepper and add into a sterilised jar together with the vermouth. Muddle well and leave to sit in the fridge for at least 12 hours (I infused mine nearly 24 hours). Once you’re happy with the taste, add a few sprigs of thyme, stir and leave for ten minutes. Taste the mixture every ten minutes or so and, once satisfied, strain well. I kept the thyme in for nearly 30 minutes and gave the mixture a stir ever ten minutes, but I think the thyme I was using wasn’t as strong as usual. Palate: The palate offers up plenty of spice notes - a mix of pepper, star anise and nutmeg. Very tasty, and very creamy too. The Chase Distilleries have retained a limited amount of their zesty Marmalade Vodka. They then matured their marmalade vodka for a long four years in used cognac casks and created masterful limited edition vodka. Chase Vodka was voted Best in the world in April 2010 at the San Francisco World Spirits Competition. [1]

Have you tried Chase Original Potato Vodka? Which one of the above recipes would you most like to try?

Chase Vodka was named as the world's best vodka at the 2010 San Francisco World Spirits Competition, beating 249 other vodkas from countries including Russia and Poland. [14] See also [ edit ] This is proper quality-focussed vodka with the essence of orange in all its glory on full show throughout

Stir the vodka and vermouth with ice in the glass part of your Boston shaker. Strain into a Martini glass and add garnish. Italian Breakfast Martini The ageing process enhances the bittersweet flavours and introduces smooth oak and dried fruit, making this beauty lean more towards a cognac than a vodka. On The Nose https://www.diageo.com/en/news-and-media/press-releases/2021/diageo-completes-acquisition-of-chase-distillery Williams, Holly (15 March 2015). "The family behind the Tyrrells crisps brand has found a new use for its potatoes - artisan vodka". The Independent . Retrieved 26 May 2016. Since 1992 I have been an avid drinks enthusiast and have been making Mead in my native country of Lithuania for over 30 years. I am also a drinks writer and member of the British Distilleries Alliance.Tangy orange marmalade with subtle jammy undertones and slight orangy sweetness mid-palate. This vodka finishes with a bittersweet zesty bite that lingers nicely. Best Served Opens with rich bitter orange peel and hints of dried fruit, oak, and crisp grape mid-palate. A long and feisty finish of bitter orange and sweet grape. Best Served Chase Distillery is known for its field-to-bottle process when it comes to spirit making. The potatoes are grown at the family farm and it takes 250 potatoes to produce one bottle of Chase Original Potato Vodka. These potatoes are first peeled, then mashed and turned into sugars, before being added into the fermentation tanks for around 36 to 48 hours.