The juice is left as it was meant to be rather than boiled and vacuumed down to a concentrate, which also means Martinelli apple juices contain no added water, sweeteners or preservatives. The only time Martinelli’s apple products feel heat is during the pasteurization process. If you drink nonorganic juice, pesticide contamination is another concern. Pesticides are chemicals used to protect crops from insects, weeds, and mold. One study observed that when healthy adults drank 1 1/2 cups (375 ml) of clear apple juice daily for 6 weeks, their LDL (bad) cholesterol was 20% more resistant to oxidation compared to the start of the study ( 11).

Juice Tree Apple Juice, 12 x 330ml | Costco UK Juice Tree Apple Juice, 12 x 330ml | Costco UK

Organic juice is also preferable for adults, as it’s uncertain how long-term exposure to small amounts of pesticides may increase your risk of certain cancers, fertility problems, or other health concerns ( 31, 33). If you drink apple juice, avoid swishing it around in your mouth. The longer your teeth are exposed to sugar, the more likely you’ll get cavities. Using a straw may also reduce your risk of tooth decay ( 27, 29). 5. Contaminated with pesticides We’ve been introducing product diversification,” Martinelli says. “And we felt like our brand deserved to have more breadth to it. We want people to think of us as being more than apple juice, but we don’t want to take anything away from that because it’s obviously what we are most noted for. But after 143 years, it’s time to branch out a little bit.” Though electrolyte drinks are specially formulated to rehydrate, some children don’t like the taste and won’t drink them. They’re also relatively expensive. In a study of mildly dehydrated children with diarrhea and vomiting, those offered diluted apple juice were 6.5% less likely to need fluids delivered via their veins than those given a medicinal electrolyte drink ( 4).If you drink apple juice, pair it with something that contains protein and healthy fat to reduce its impact on your blood sugar ( 26). In one study, adults were given a whole apple, applesauce, or apple juice in equal amounts based on calories. Whole apples satisfied their hunger best. Juice was the least filling — even when fiber was added to it ( 20). Additionally, when people with Alzheimer’s disease drank 1 cup (240 ml) of apple juice daily for 1 month, their behavioral and mental symptoms — like anxiety, restlessness, and false beliefs — improved by 27%. However, memory and problem solving didn’t improve ( 17). Twenty years ago, Martinelli’s expanded within familiar territory with new sparkling cider flavors such as cranberry and grape. Five years ago, it added pomegranate to the portfolio and four years ago launched a much-extended line with pear, peach, raspberry, wildberry and mango, with mango taking the lead in popularity among these new flavors. As these ciders continue to sweep the category along with their classic forefather, Martinelli’s then decided to fall a little farther from the tree.

4 Benefits of Apple Juice (And 5 Downsides) - Healthline 4 Benefits of Apple Juice (And 5 Downsides) - Healthline

These plant compounds may protect your cells from inflammation and oxidative damage. Both of these processes are underlying factors in chronic conditions, including certain cancers and heart disease ( 8). In a series of studies, older mice were given daily apple juice that was equivalent to 2‒3 cups (480‒720 ml) for a human. When the mice consumed the juice for one month, they: Just like Martinelli’s is a premium juice maker, the fertile Watsonville soil and accommodating weather are premium for apple growing. “It’s kind of a unique microclimate in this area,” Rose says. “We get warmer days and the fog comes in later, and that helps to bring out some of the sugar in the fruit; whereas the Central Valley gets hotter days that doesn’t allow the natural sugar to get into the fruit. The sugar will come into the fruit, but the heat will bake it right away.”If not fortified, apple juice provides around 2% of the RDI for this vitamin per serving. For comparison, one medium apple averages 9% of the RDI ( 1).