Twochubbycubs The Cookbook: 100 Tried and Tested Slimming Recipes

Product Information

This must-have, delicious debut cookbook from the duo behind one of the UK's most popular slimming blogs, Twochubbycubs, aka James and Paul Anderson - with 100 amazing, healthy yet filling recipes, all elegantly presented and beautifully photographed and each sprinkled with a mini-blog of total nonsense. As the blog continues to grow, I thought it would be a lot easier to put all the recipes in one place – so those who are looking for something to inspire them can have a good nosey! I’ve broken them down into appropriate categories. One thing that it brought to light was how terrible I am at throwing a punch – but see, I’m a lover, not a fighter. I prefer to cuddle, but that’s frowned upon, especially when everyone is sweaty. When it was my turn to be the ‘puncher’ I really struggled to work out the technique until, miraculously, that annoying little ‘What’s A Computer?’ shitrat’s face appeared on the pads in front of me and I absolutely leathered them. It felt great! All that anger being released in a safe and controlled fashion, rather than coming out in the form of the spittle dripping down my windscreen. In my head I felt like Conor McGregor, but I’m sure in the harsh light of the gym I was more John Prescott when he got hit by an egg. That’s a wrap! Oh noes, my sides. If you love wraps as much as we do, have a look at some of our other recipes! remove the pan from the heat and stir in the lime zest, juice of half the lime and half of the chopped coriander

Twochubbycubs Fast and Filling: 100 Delicious Slimming

If you have it, and you love it, please consider leaving us a review: it makes all the difference! And, please, if you’re a member of any facebook groups, do share us! Spread the word. It’s just me and Paul here and there’s only so much we can do!

when the water is boiling, add the noodles and cook for 4 minutes, then drain and rinse with cold water add the mince and cook until browned (about 6-8 minutes), then scoop out the pan into a large bowl and stir in the hoisin and oyster sauce and half of the soy sauce and set aside

Twochubbycubs Dinner Time: Tasty, slimming dishes for every

trim the green beans and chop into thirds (or rinse under lukewarm water to defrost if you're using frozen), then set asidethere’s actually more than 100 recipes in there – I included my fudge recipe as a bonus, and we’ve got you covered with over twenty ideas for sides to go with your dinner too; and the recipes do not use crap like artificial sweetener or margarine to be low-calorie – they’re just good, decent recipes using proper ingredients; Let James and Paul give you a newfound confidence to get cooking that will have you laughing along the road to weight loss. Fancy that?!