Layer your sandwich with cheese, thin slices of apples and bacon. Then sandwich it all together and air fry to a golden perfection. Bacon Tomato Grilled Cheese

Love these things! I keep an extra bag or two in the pantry since I’m not really that close to a Costco. Reply Again, you can enjoy your crispy bacon bits with any dish that you like to pair bacon with! Or, sprinkle them into a dip or baked good to add some rich, savory goodness. Here are a few ideas:I poured the fat into a stainless steel pot with a stainless steel lid and will pour the fat again into ice cube trays and freeze for later use. Remove the bacon from the air fryer and transfer it to a kitchen paper-lined plate to drain excess oil and set aside to cook. Bacon fat is a terrific high-heat oil that is already bursting with flavor. Use it for frying eggs, stir frys or even to sautee veggies before soup. If you don't have date syrup, substitute with molasses or use 1 tablespoon maple syrup (and omit the additional ½ teaspoon maple syrup).

Add bacon crumbles to a hot pan to cook for 5-6 minutes. Cook until crispy to your liking. Remove homemade bacon bits from pan with a slotted spoon and drain on paper towels. How to Store Homemade Bacon Bits They used to be good, but as of late, they’re terrible. More like blobs of fat! I don’t even really taste bacon. Reply Place the tray of bacon in the smoker and allow it to cook for about 60-70 minutes total. You might want to start monitoring it after 50 minutes. When crisp, remove cooked bacon bits from pan with a slotted spoon and transfer to paper towels to drain.Place in the oven and bake for about 10 minutes. Keep a close eye so that the bacon bits don't burn. Dips– Try my Million Dollar dip, or sprinkle bacon bits over any dip, such as ranch or spinach dip, for an extra layer of flavor. Transfer bacon bits to a small jar and store in the refrigerator until ready to use in dishes. Helpful Tools for these Bacon Bits