We made it our mission to find the world’s smoothest tequila, and we found it in Clase Azul’s luxury reposado. The brand only uses the finest organic agave (naturally). And the decanter? Well, that's handmade. But don’t worry, if you’re not having a party, you can easy save leftovers in a mason jar in your fridge to enjoy later! Presumably, when George Clooney isn’t drinking Nespresso, he’s pouring himself a measure of Casamigos, a brand he co-created with high profile friends Rande Gerber and Mike Meldman (and has since sold to Diageo for a reported one billion dollars). The coconut flavor dominates but is balanced with pineapple and lime to keep all the taste buds happy. The beverage is light and refreshing, yet completely satisfying.

Here’s a drink that’s creamy, cool, refreshing and an absolute must for any margarita lover: this Coconut Margarita recipe! After trying 30+ margarita variations, this one rose to the top because it’s not like any other margarita variation you’ve tried! Coconut pairs perfectly with the zing of lime and bite of tequila. The best part? The toasted coconut drink rim gives you a crunchy, tropical infusion to each sip. We love all our margarita recipes, but this one…this one is special. Ingredients in a coconut margarita Aged for at least two months, up to one year, here the colour changes to more gold and amber tones. You should find a more well-rounded flavour and smoother finish with sweeter vanilla and oak notes. Anejo Toast the coconut. Here’s how to toast coconut— we used the stovetop instructions which takes just a few minutes. Just make sure to keep an eye on it: coconut can go from raw to burned in a flash!

Sonja & Alex

Today’s beverage is a little bit like two in one: Pina Colada meets Margarita. Both are exceptionally good, and always make me think of a tropical vacation. Pour your margarita on into the prepared glass. Garnish with a lime wedge, and enjoy! Margaritas for parties: Misteriosa tequila creates flavored spirits sure to delight every preference. Each spirit comes in beautifully shaped hand-blown bottles. Misterioso prominently features tamarind in their tequila. Each bottle of Misteriosa coconut tequila costs a pretty penny, but it's worth it for the sweet, smooth flavor. Enjoy the drink over ice or mixed into a high-quality pina colada. Tequila note: I used 1800 Coconut tequila for this drink. I wanted the maximum coconut flavor, and the tequila helped deliver!

As a bartender, I have seen countless customers come in looking for a drink that will transport them to a tropical paradise. Add the tequila, triple sec, coconut cream, lime juice and the pinch of salt to a blender and blend until smooth. Sure! Its pretty easy since the first 3 ingredients need 2 ounces each. Multiply by 6 to get 12 ounces. That is the same as 1 and 1/2 cups each of tequila, pineapple juice and cream of coconut.A pinch of salt—just a pinch is enough to add some “mineraly” depth to an otherwise very sweet drink Tequila blanco (or silver as it’s sometimes called) is clear in colour and unaged. As such you can expect a fresh, agave, citrus-spiked flavour. Reposado Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect. Serving a crowd? Mix up a coconut margarita pitcher instead! A pitcher is more efficient because it makes 8 servings in just 5 minutes! Here’s what to mix: This category is aged for at least a year, but less than three, and is where you’ll really start to notice the influence of the barrel. Producers use everything from ex-bourbon to red wine or Scotch whisky casks to add subtle layers of caramel, toffee and oak on top of the fresh and peppery agave base.