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Mix the lime juice, cayenne, sugar and fish sauce in a bowl. Get all your other ingredients lined up next to your FlavorStone Diamond pan – this is all about fast cooking!
No Clutter! The removable handle makes storing the FlavorStone Diamond easy and tidy as it takes up less space in your kitchen cupboards. Lightly pour the remaining olive oil, squeeze the lemon juice and sprinkle the salt and pepper over the salmon. Stir in the almonds and prawns and cook for 5 minutes until the prawns are warmed through – then season to perfection Add the lentils and tomatoes and continue to cook until heated through. Finally add the spinach and allow this to wilt No Hot Spots - The pans’ superior heat conductivity rapidly heats up across the whole surface giving you a perfectly even cooking experience!
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Every element feels of a good quality and give the impression of a solid long lasting pan. Steaming Square pans have 25% more cooking space compared to circular pans. The deep walls also mean that your food won't spill. Yes, FlavorStone® Diamond Edition Cookware can be washed in the dishwasher. However, keep in mind that there is no need to use the dishwasher after each use. You can easily clean your FlavorStone® Diamond Edition Cookware by simply wiping the surface with a paper towel and rinsing under hot water. Use medium to low heat setting to cook your food, because the pans are superconductive. This cookware is NEVER to be used at temperatures over 230°C/446°F.
Never use your FlavorStone® Diamond Edition pans to pound or bang another hard surface or frozen food. Eggs are one of the most nutritious foods on the planet. They are high in protein and provide all the essential minerals and vitamins you need, including vitamin B12 and folate. Eggs can also boost your brain and memory. They’re loaded with choline, an essential nutrient for our health. And not forgetting, eggs are cheap and easy to make, however you like them. Salmon Cook for 5 minutes. Flip over and cook for an additional 2 minutes. Remove from the FlavorStone and cover with foil.
Berries are high in fibre, vitamin C and antioxidants. That’s why they’re known as heart healthy fruits. Berries can help to prevent and reduce the risks of heart disease, such as blood pressure and cholesterol. Some of the healthiest berries include blueberries, raspberries, strawberries and cranberries. Eggs Meanwhile, stir together the yogurt, mayonnaise, gherkin, shallot and dill – loosening with a little water if needs be For the tomatoes “seal” these off cut side down in the pan on a high heat then transfer to the oven with the chips (if baking for 10 minutes)
If you’re the proud owner of a FlavorStone pan, you’re going to love this. We’ve created the world’s only die-cast pan, with a Flavorstone finish. It’s called FlavorCast and it gives you two brilliant benefits. Square Shape - The square shape provides you with 25% more space than an equivalent sized circular pan whilst making storage a dream! Stir in the tikka masala paste and fry for another minute, then stir in the tomatoes, tomato purée and sugar The diamond infused surface is 3 x tougher & offers superior heat conductivity so your food cooks evenly with no hot spots. Doesn't warp!
Sweet & Sour Chicken
It had been a long night and the little ones had had restless night so I had left Sophie to have a lie in. I had a feeling I knew what her reaction would be when I told her I had bought our pan on a shopping channel. Always wash with a mild detergent or dishwashing liquid when washing your FlavorStone® Diamond Edition pans. Wash with water and wipe dry. Leafy green vegetables are essential to a balanced diet and one of the easiest ways to improve your health and wellbeing. They are plentiful in vitamins, minerals and fibre, which means green leafy vegetables have many health benefits. They can help reduce the risk of chronic illnesses, like heart disease and diabetes. Some of the healthiest greens include kale, spinach and cabbage. Berries Put the FlavorStone on medium to high heat. Pour 1/2 tablespoon of oil over the fish, add the parsley and a grind of salt and pepper. Massage the oil and parsley over the fish and place skin side down on the FlavorStone. Within 10 minutes we lifted the lid off the pan and sure enough we had perfectly steamed broccoli! Boiling
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