I've been browsing on-line greater than 3 hours these days, yet I never discovered any interesting article like yours. It is beautiful value sufficient for me. In my opinion, if all webmasters and bloggers made good content as you did, the web will be much more helpful than ever before, i hope you see my blog at International Decor Hey Ruby! Thanks for your query. Here is a recipe to make your own baking powder but you'll need bicarb soda, cream of tartar and cornflour and I'm assuming if you haven't got baking powder you may not have these things. http://www.food.com/recipe/make-your-own-baking-powder-clone-substitute-38711 I know what you mean, steaming pudding is a faff and if you can do it this way in a couple of minutes ..... As is always the case with mug recipes, always go for bigger mugs (even bowls will suffice) as they rise far more than usual oven recipes. Always make sure to fill in only about half of the container you're using.

Microwave Chocolate Pudding made in a Mug is one of my favorite desserts. I use 72% chocolate chips to give it an incredibly decadent, rich flavor that is similar to a sophisticated chocolate mousse.Next, chop the dates. It’s possible to buy pre-chopped dates in the baking section of some supermarkets, however, I would still chop them even smaller! These magic sponges take 10 minutes to prep and they cook in the microwave in 30 seconds flat – just enough time to plump the cushions, find the remote and make a cuppa! This is awesome. I have used the same ingredients and method to make this full size in the oven but didn't want to wait 40 minutes tonight so Google brought me here and I love it! So easy and fast and yummy! ! Thank you.

Never heard of this kind of thing… Sounds interesting. Love it! I've pinned it! Thanks for sharing at Two Cup Tuesday at Pint Sized Baker.I just stumbled on to this recipe .. had all the stuff so I made it.. and it is DELISH!!! Thank you for sharing it 😀 Reply article highly qualified friend .., thanks for sharing information, if interested please visit my blogs there is a lot of articles that may be read friend, Main thing is that you need to seo work If do seo for my blog Belajar SEO dan Blog di Info Blog Indonesia as my blog have 3000+ visitor and I want 5000 You could vary the pudding and add a dollop of chocolate spread, some peanut butter or some lemon curd instead of jam. Thanks Anne! Love it! Sweet, gooey and chocolatey! Everything I need after a long, hard day at Uni!! Why is it one and a half tablespoons of self raising flour but 100 grams if using plain flour? Big difference. Reply

You won’t be able to over-indulge like you might with a whole pudding, or is that just a problem in our house? Start by greasing the inside of the mug with butter. Some of this will melt into the mixture when you cook it but it does still help with getting the pudding out at the end if that’s what you want to do. We aim to discover Scotland one dish at a time by exploring traditional and modern Scottish recipes.P.S I mostly ate tv dinners before finding you mug cakes a few weeks ago because I hate cooking, now I tell anyone that will listen about your mug cakes!