The Macallan Whisky Maker Steven Bremner has created the intensely flavored whiskies to pair perfectly with coffee. He immersed himself in the art of coffee by hosting a masterclass with world renowned coffee experts at The Macallan Estate. He explored the incredible journey from field to cup, uncovering the unique process and distinct flavor profiles at each stage. The Macallan unveils coffee-inspired limited-edition travel retail exclusive Harmony Collection Smooth Arabica at Lotte Duty Free in Singapore Changi Airport.

You are responsible for all activities through your account. You are responsible for the accuracy of the information you provide to us in relation to your account, and for updating it where necessary. You are not allowed to create multiple accounts. We may terminate or temporarily suspend your account to protect you, ourselves or our partners from (suspected) identity theft or other (suspected) fraudulent (e.g. false, misleading, deceptive) activity. You have the obligation to keep your login credentials confidential. You shall not authorize any others to use or access your account. Finish: Medium in length, the finish is grippy and delivers a second wave of favour that really brings home the bacon…er…coffee. The lasting footprint is a perfectly balanced sensation of bitter-sweet, like dark chocolate, or a well-prepared coffee that has inherent sweetness to contrast the bean. As was with Intense Arabica, to create the whisky The Macallan’s Whisky Maker Steven Bremner consulted with Ethiopian coffee grower Kenean Asefa Dukamo, Scottish coffee roaster Lisa Lawson, and award-winning American barista Andrea Allen, so as to better understand coffee flavours. Unless mandatory applicable law provides otherwise, your use of and membership to the Service are exclusively governed by Dutch law. We shall first try to settle any dispute over a dram of whisky. Disputes that cannot be settled over multiple drams of whisky shall be solely submitted to the court of Amsterdam, The Netherlands unless mandatory applicable law provides otherwise. On the nose there are characteristics of tiramisu, cappuccino, gingerbread, raisins, almonds, sweet oak and vanilla

Whisky reviews for Macallan Inspired By Intense Arabica

Drawing inspiration from the Arabica coffee bean from Ethiopia, renowned as the birthplace of coffee, Bremner selected a combination of American and European oak casks to achieve the distinctive notes offered by the single malt. Smooth Arabica conveys the flavours of a gently spiced and soft americano which come through at an ABV of 40% and can be paired with coffee to provide a new way to savour The Macallan. To create the coffee-inspired second edition of The Harmony Collection, I sought out intense notes in The Macallan’s traditional sherry seasoned European oak casks that would offer the rich and satisfying elements of coffee, with the influence of sherry seasoned American oak casks adding sweeter and softer vanilla notes for a balanced and rounded experience. Comments: A bit like what the annual Ardbeg Day releases do for Ardbeg fans, the Harmony Collection gives fans of Macallan the chance to try the spirit in a slightly different light or from a different perspective to the standard core-range expressions. To Whisky & Wisdom’s palate, the highlight of the Intense Arabica is the delicious interplay between bitter and sweet, and if you like both coffee and whisky, this will be right up your alley! A global travel retail exclusive expression, Smooth Arabica has been paired with two different variations of Ethiopian coffee, which accentuate the unique tasting notes within the whisky when enjoyed side by side, creating a new sensorial experience of The Macallan,” shared Steven Bremner, Whisky Maker, The Macallan. The Service has been prepared by us solely for information purposes to Members and the Service is based on information we consider reliable and we obtain the contents of the Service from a number of different third party sources (including Contributions), but we do not endorse, support, represent, warrant or guarantee the completeness, truthfulness, accuracy, or reliability of the Services and any information therein.

Regardless of whether the Service offers the functionality to contribute, you are solely responsible and liable for any content and information that you create, upload, post, publish, link to, duplicate, transmit, record, display or otherwise make available on the Service or to other Members, such as chat messages, text messages, videos, audio, audio recordings, music, pictures, photographs, text and any other information or materials, whether publicly posted or privately transmitted (“Contributions”). Drawing inspiration from the Arabica coffee bean from Ethiopia, renowned as the birthplace of coffee, Steven selected a harmonious combination of American and European oak casks to achieve the distinctive notes offered by the single malts. Inspired by Intense Arabica is reminiscent of a sweet yet strong espresso coffee and has a higher ABV of 44%, while Smooth Arabica conveys the flavors of a gently spiced and soft americano which come through at an ABV of 40%, and both can be paired with coffee to provide a new way to savor The Macallan.

Nose: The nose is initially restrained and on the quiet side, needing a bit of teasing. With time and agitation, the unmistakable hints of milk coffee notes arose from the glass, followed by Macallan’s signature spice and fruit. Currants and blueberries featured strongly. Digging under the fruit, the influence of the oak started to emerge more, bringing out dark chocolate and cappuccino notes. Scottish coffee roaster, Lisa Lawson, said: "Today, people have a greater understanding of coffee, they know the vocabulary, they know what they like, and with whisky it's the same. Whisky goes well with coffee - it comes at the end of a meal and it's natural for whisky and coffee flavors to sit together." Steven Bremner, Whisky Maker, The Macallan, said: "Exploring the world of coffee with our masters in the industry, who shared their knowledge, creativity, and love for their art, was both an education and an inspiration. There are many parallels between the approach to creating incomparable whisky and coffee. Each requires unique skills and craftsmanship to achieve depth and complexity of taste and both worlds aim to deliver an extraordinary consumption experience." To create the coffee-inspired second edition of The Harmony Collection, I sought out intense notes in The Macallan's traditional sherry seasoned European oak casks that would offer the rich and satisfying elements of coffee, with the influence of sherry seasoned American oak casks adding sweeter and softer vanilla notes for a balanced and rounded experience.

The GTR limited edition, annual-release format is one which has strong appeal in travel retail, particularly when combined with the rich storytelling behind Smooth Arabica, drawing parallels with the popularity, heritage and craftsmanship of coffee and whisky making.” Among the coffee masters who shared their knowledge with Steven were Ethiopian coffee grower Kenean Asefa Dukamo, whose family works with the Arabica variety showcased by the whiskies;Scottish coffee roaster Lisa Lawson, a pioneer of speciality coffee in Scotland acclaimed for her roasting techniques; and award-winning American barista Andrea Allen, renowned for creating incredible coffee experiences. UK-based coffee artist Dhan Tamang crafted a range of coffee art, sharing his knowledge on the art of the perfect coffee serve and sensory perceptions, while leading coffee historian Professor Jonathan Morris, provided an insight into the roots of coffee and how it has become the global phenomenon it is today. This exclusive travel retail expression, Smooth Arabica has been paired with two different variations of Ethiopian coffee, which accentuate the unique tasting notes within the whisky when enjoyed side by side, creating a new sensorial experience of The Macallan.”

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In 2018, The Macallan opened a new chapter in its history with the launch of its award-winning Speyside distillery. Designed by internationally acclaimed architects to promote sustainability, the building takes inspiration from the surrounding ancient Scottish hills. It stands nearby Easter Elchies House, the Highland Manor built in 1700 which is The Macallan's spiritual home and remains the heartbeat of The Macallan's beautiful 485-acre Estate.