Citrus gin was actually far more popular centuries ago, but it’s been making its way back onto our supermarket shelves recently, so much so that even supermarkets are launching their own citrus-inspired gins and no two tasted the same. Sustainably-sourced Murcian Fino lemons, mandarins and sweet Navel oranges of exceptional quality are hand-picked and hand-peeled from the late harvest, when their aromas and flavours are most intense. Bombay Sapphire has released a new flavoured gin offering – Bombay Citron Pressé – inspired by the Tom Collins cocktail.

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Premier Cru Murcian Lemon, a new innovation from Bombay Sapphire master distiller Dr Anne Brock and master of botanicals Ivano Tonutti, launched in October 2021 and showcases the flavour of a single harvest of Spanish citrus fruits. It works well in nearly all applications and a bartender can pour it indiscriminately into any cocktail and have classic-style gin juniper and citrus character come through. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. You’ll find a selection of magazine content, including articles, tastings, plus information about how you can subscribe. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.According to the brand, Bombay Citron Pressé contains hand-picked Mediterranean lemons, which have been harvested early in the season to capture their zesty, citrus notes before being hand-peeled to create the infusion. Wonderfully versatile Bombay Sapphire works really well with the fruity, honeyed aromas of Aberfeldy 12 Year Old Single Malt Scotch Whisky which is aged in oak barrels. A Pandora’s box of exotic botanical flavours – Bombay Sapphire is shaken with warming homemade chai tea syrup and orange juice, then harmoniously balanced with MARTINI Extra Dry. This Peroni-forward beverage brings raspberries, freshly squeezed lemon juice and sugar into balance with beer, then enhanced with botanical richness from Bombay Sapphire.

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The super-premium spirit celebrates the Spanish region of Murcia, renowned for its great-quality citrus fruits. The most common description I hear is smooth as it lacks some of the Juniper bite that you get in some of the more mainstream London Drys. While less famous than Bombay Sapphire, those looking for something more juniper-forward should look towards Bombay Dry Gin. Soak up the unique atmosphere of the Bombay Sapphire Distillery for your event, and enjoy our delicious cocktail range as part of your experience.Bombay Sapphire’s parent company Bacardi recently launched Grey Goose Essences, in three flavours, for the UK market following a successful roll out in the US, suggesting the rise in fruit-infused spirits is yet to peak. Bombay Sapphire is paying homage to a classic gin cocktail, the Tom Collins, in a new gin: Bombay Citron Pressé. This is a great gin for a simple Gin and Tonic, but it also shines in cocktails like the Martini or Gimlet. This is what happens when you combine a few different ingredients so that the resulting flavour is something entirely different.