Schwartz Pilau Rice Seasoning, 65g

Product Information

Ours includes Salt, Cumin, Onion, Garlic, Turmeric, Paprika, Mustard, Cardamom, Cloves, Poppy Seeds and Cinnamon. Pilau Rice Spice Mix,or Pilaf,is a traditional blend of whole and ground spices to make the Indian side dishpilau rice. Turmeric is responsible for giving Indian pilau rice a vibrant yellow colour, but did you know turmeric is also full of health benefits.

Although there are many different types of Pilau, or Pilaf if you’re American, it actually originates from Persia and its existence pre-dates written history!Rinsing the rice well and cooking on low heat without excessive stirring should give you perfectly fluffy pilau rice. Place cloves, ground nutmeg, cinnamon sticks, black peppercorn seeds and cardamom pods in a dry pan. Aside from the cooking methods, there is also a noticeable colour difference between the two plates. Cinnamon and cardamomimparta sweet taste, whereas clove and cuminimpartwonderful earthy notesto the dish.

Usually, basmati is the preferred rice to use because it’s easy to prepare and effortlessly absorbs all of the delicious fragrances as it cooks. In the British Indian restaurants and takeaways, pilau rice is often served in curry houses as a side dish to a curry. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. Heat the oil in a medium saucepan until hot then add the mustard, cardamon and cumin seeds, cinnamon, garlic cloves and bay leaves.Pilau rice (otherwise known as pilaf rice in the US) is a rice dish originating from South Asia and the Middle East. It is healthy and satisfying to serve both, and both dishes include a variety of textures and flavors. Here at World of Spice, we’re experts in all thing’s herbs and spices, so read on to find out exactly what pilau rice seasoning is all about.