When we put this pizza oven to the test and were seriously impressed by how fast it cooked our pizzas, as well as the evenness of the cooking. This recipe stars ricotta cheese mixed with garlic as the base, with mozzarella and Parmesan cheese over the top. In addition, the Woody also offers the flexibility of transforming into a gas-fired oven with the additional purchase of a gas burner. Little Caesars is growing, looking for franchisees to help bring HOT-N-READY pizza to communities nationwide. Now she's tried her hand at it, and found it to be a great experience, she's planning on cooking up pizzas and all other sorts of dinners in her Gozney all summer long.

With a pizza oven, you can compete with restaurants that have trained dough slingers and powerful ovens. With the right tools, you’ll be making restaurant-quality pizzas at home in no time (we personally use all of these)!Once connected to the gas (butane), it lights like a gas hob – simply press and hold the flame and ignition buttons together – and heats to temperature in 15 minutes. One of our biggest bugbears with the Ooni pizza ovens is that this essential tool must be purchased separately.

It also offers user-friendly extras, like an interior light to help take the guesswork out of pizza-making. When getting the flames going, heating the oven to temperature and cooking pizzas, we note any design elements or features that impact our cooking experience. In 1977 the first Greco Pizza Restaurant opened in Moncton, New Brunswick featuring a delicious line of pizzas. Although it's sophisticated, you still need a pizza oven to do the basics well and smart design features such as the broad oven mouth made adding and removing the pizzas simple, with the outer staying cool during cooking.Once lit, we needed to refill the wood pellets tray twice before the pizza oven got up to the right temperature for cooking and we kept a close eye on the pellets for regular top-ups. Set in a bustling dining hall, Stoke House is an American contemporary concept carvery that uses wood-burning pits to cook brisket, ribs, chicken and pulled pork. First, you should compare the dimensions of the oven you're interested in with the size of your barbecue – you won't get far if your grill isn't big enough for the oven to sit snugly.