EASY YUMMY - Cheddar Cheese Powder (300 g) Easy Ingredient and Savory Topping

Product Information

If you’re using the microwave approach, it can still work, but, as mentioned, not with liquid cheeses like cottage or ricotta. Made with Cheddar cheese powder to deliver an authentic taste, this versatile ingredient is lets you create a variety of different Western, Asian and fusion dishes, such as cheese dips and other meals with cheese sauce. Great for restaurants with long waiting queues and want to give diners something to snack on while they wait!

However, if you’re using the microwave or oven approaches from above, not all of these cheeses will work. While if you attempt to dehydrate them using the microwave, I am afraid it won’t be that effective, they will just boil and won’t crisp. This might seem like overkill, but it will ultimately make the dehydration process much quicker and easier for you. Usually made from hard cheeses such as gouda, cheddar, or parmesan, you will be surprised at the versatility of cheese powder and how it can be used.Quality is guaranteed with its long lasting flavour, together with the same texture and consistency for up to 24 days. I tried dehydrating the cheese for the first time once it became clear that there was no way that me and my family could consume the whole batch of cheese we made from the milk at our homestead. Cheese popcorn: Best made with cheddar cheese powder, our cheese popcorn recipe only requires 4 ingredients and takes about 10 minutes to make.

You might enjoy this cheese on fries, broccoli, popcorn, baked potatoes, pretzels, asparagus, or more! You can either use the cheese powder as-is by adding it into your dish, or turn it into cheese sauce by mixing the powder with hot water.This stuff is delicious and the best part is there are no artificial flavors and no MSG in this handy bottle.