But we love the non-slip handle – it makes the torch safer to use. The anti-flare protection and instant piezo ignition also add to the torch’s safety. Fits ALL Small Butane Tanks: Are you still worried about not knowing which tank type to choose? Don’t worry; the Sondiko kitchen blow torch fits any brand of butane gas, whether long nozzle or short nozzle! This torch can be directly modified for the long nozzle gas tank. For a gas tank with a short nozzle, add the red adapter included in the box to lengthen the nozzle, then refill the torch. EXTREMELY EASY TO USE] - You deserve to feel confident and be the boss of flame production. Depending on what you're using the torch for, you can easily adjust the intensity of the flame. It is very easy to refill the torch using widely available BUTANE GAS (NOT INCLUDED). This compact Torch has a FUEL GAUGE WINDOW for refill indication. The manufacturer doesn’t specify how hot the flame gets but users say it’s hot enough for most of their needs. It can sear, roast or caramelize just about any food in seconds. What we like about it: In addition to caramelizing your deserts and searing meats, you can use the torch for DIY projects, camping or even as a lighter for candles and the fireplace.

Wide Use: This blow torch is widely used in the processing of delicious caramel desserts, meat ,lighting your fireplace, candles, barbecuing or camping or as a survival tool, easy to carry and use Yes, it is. The byproducts of butane combustion – carbon dioxide and water vapour – do not affect the safety, taste or odour of food. So you can go ahead and use a butane blowtorch on your food. 3. Can you use a propane blowtorch for cooking? Customers say the ignition switch is a bit stiff, making it difficult for some to switch it on. If you have arthritic fingers, this is not the best blowtorch for you.SAFE and DURABLE】 Butane gas burner made of durable zinc alloy and plastic for durable use. (Note: Keep out of reach of children) PROFESSIONAL AND HIGHEST QUALITY COOKING TORCH]- Used by top chefs, Spicy Dew torch is perfect for caramelising sugar atop crème brulee, searing a steak, roasting bell peppers & marshmallows, melting cheese and toasting bread crumbs etc. It holds 12 grams of fuel that provides about 60 minutes of burn time. A fuel gauge window shows you how much fuel you have left.

Exceptional Value - Every TBTEEK Butane Torch comes with a 1-year replacement warranty and friendly customer service by TBTEEK. The professional design is probably one of the reasons it’s more expensive than the other kitchen torches. With normal use, you’ll get about 30 minutes out of a full canister. You can refill it with any brand of butane.

The flame can hit a temperature of up to 1500°C, which is hot enough to caramelize the top of your crème brulee without melting the custard. It has a lower maximum temperature – 1300°C – though that’s still hot enough for most of your kitchen needs. Great Versatile Gift: The torch is ideal for caramelizing sugar atop creme brulee, glazing a baked ham, searing a steak, roasting bell peppers, melting cheese, and toasting breadcrumbs. It is also useful for lighting your fireplace, candles, for hobbies, arts and crafts projects, jewelry making, welding, for multiple camping applications, dabs, and much more.

It’s easy to adjust the flame intensity depending on what kind of food you are searing. Some like steak may need a hotter flame while others need a more delicate touch. The torch itself is incredibly well made. It’s made to last. It also looks great and is comfortable to hold in your hand. For searing steak, a hot pan also works. 3-4 minutes on each side is enough to brown the outside. 2. Is it safe to use a butane torch on food? The Andrew James blowtorch uses a refillable canister. It’s empty when it arrives so you need to have a butane canister on hand. The torch canister has an extra-large capacity of 16g. It lasts longer between refills. What we like about it:For its size, it can get really hot. The maximum flame temperature is 1300°C, good enough for any recipe. The best alternative to a kitchen blow torch is an oven broiler. Place whatever you want to sear or caramelize near the top of a preheated oven close to the broiler. Depending on what you are cooking, it can take a few seconds to a few minutes to get the result you want. To keep the food from overcooking, leave the oven door slightly open. For Crème Brulee, place it in an ice water bath to keep the custard from cooking. Kitchen Blow Torch with Gas Gauge: Gas gauge can help you understand more clearly how long the torch can be used, so you can better arrange your cooking, DIY. This change of mind return policy is in addition to, and does not affect your rights under the Australian Consumer Law including any rights you may have in respect of faulty items.