Knight, Christopher (July 14, 2011). "Who inspired Warhol's 'Campbell's Soup Cans'?: The answer may lie with the abstract expressionists, and Willem de Kooning". Chicago Tribune. ProQuest 876277344 . Retrieved September 9, 2023. Saute the onions and garlic in olive oil in a large soup pot or a coated dutch oven with a little salt and pepper over medium heat so nothing burns. Add the herbs to infuse the oil with more flavor while the onions gain some color. The garlic is whole so we don't need to worry about it burning. Hot soup in a regular blender needs space at the top because the heat and movement could cause the lid to pop off if it's not secured and hot soup will fly. So small batches, people! a b Hintz, Paddy (December 8, 2007). "Factory practices: [1 First With The News Edition]". The Courier-Mail. p.T03. ProQuest 353917799 . Retrieved September 24, 2023. Main articles: Campbell's Soup I and Campbell's Soup Cans II Campbell's Soup Can (Tomato), 1962. Stencils such as this are the basis for silkscreening.

Don't have a high-powered blender? Help it out a bit by using tomato puree or diced tomatoes and dicing the onions. Remember to do the batching technique I talked about earlier, don't overwhelm your appliances. Reder, Hillary. "Serial & Singular: Andy Warhol's Campbell's Soup Cans". Museum of Modern Art . Retrieved September 20, 2023. Shea, Martha Esposito, and Mathis, Mike (2002). Images of America: Campbell Soup Company. Arcadia Publishing. ISBN 0-7385-1058-0. In 1876, Anderson left the partnership and the company became the "Joseph A. Campbell Preserve Company". [6] Anderson's son, Campbell Speelman, split paths with his father and continued to work at Campbell's as a creative director, originally designing the Campbell's Soup Cans. [7] The Jos. A. Campbell Preserve Co., Camden, NJ in 1894VOLUME 1, ISSUE 4" (PDF). Blood Pressure Canada News. Blood Pressure Canada. October 23, 2007. Archived from the original (PDF) on May 27, 2008 . Retrieved April 6, 2008. Climate activists target Andy Warhol's Campbell's soup cans at National Gallery of Australia". The Guardian. Australian Broadcasting Corporation. Australian Associated Press. November 8, 2022 . Retrieved September 10, 2023.

First let the soup cool to room temperature before pouring into a freezer safe, airtight container or freezer-safe zip top bag. I would suggest double bagging with the zip top bags just to stay safe from any accidental soup leaks. The soup will stay good in the freezer for up to 6 months. Scherman, Tony; Dalton, David (2009). Pop, The Genius of Andy Warhol. Harper Collins. pp. 118. ISBN 9780066212432. Neuendorf, Henri (August 20, 2015). "European Andy Warhol Museum Loses Two Iconic Works in Shady Loan Agreement". Artnet . Retrieved September 10, 2023.Collins, Douglas (1994). America's Favorite Food: The Story of Campbell Soup Company. Harry N. Abrams, Inc. ISBN 0-8109-2592-3. Campbell Shutdown Leaves Town in the Soup". Los Angeles Times. March 2, 1990. ISSN 0458-3035 . Retrieved April 28, 2019.