Description: The Weber Elevations Tiered Grilling System is specially designed to accommodate the Weber Elevations line of accessories to increase the barbecuing capacity and efficiency by elevating food, such as CREATE FLAVORFUL ENTREES - Add more tang to your food with our vertical skewer stand. Its base collects and retains the juices or oils that drip from your meats, marinating the layers below. Consistent Results: With the ability to control cooking temperatures and times, you can consistently produce skewers that are cooked to perfection, whether you’re serving them in a restaurant or in your garden. The tips of these skewers are pointed and sharpened to a 45-degree angle, and our tester found that she could easily thread meat and vegetables on them. The skewers and the ends are polished and smooth. Our tester was able to thread on cubes of meat and vegetables for grilling with no problems. These skewers are handcrafted from stainless steel to stand up to rigorous use on a BBQ grill, and their versatility and performance during testing earned them the top spot on this list. They are rust-resistant and will stand up to washing and air-drying. The convenient metal nonslip ring provides a good hold for turning and controlling the skewers and for hanging them when not in use.

BBQ Skewer Rack - Planet Barbecue BBQ Skewer Rack - Planet Barbecue

Our tester found that these skewers have really sharp tips that went through vegetables like corn and sweet potato without much trouble. Threading in small or large chunks of meat was also fuss-free, and while cooking, she found that the skewers did a great job of keeping the food from spinning around. The heat distribution was consistent, and the food cooked evenly. These skewers are an economical choice if you make a lot of kebabs for a crowd and need reusable skewers.PRODUCT DIMENSIONS: 3.6 inches L x 3.6 inches W x 12 inches H; 72 skewer holes. Made of bamboo. Green bamboo surface. They are available in a variety of sizes, and while disposable, the price is inexpensive enough to make them a good value. Wooden skewers need to be soaked for 20 to 30 minutes before using them so that when you put them on the grill, loaded with food, they don't catch on fire. If they're waterlogged, they won't become a fire hazard. One thing to note is that it is somewhat difficult to load up food on these because you are going with a sideways force. Our tester found it easier to load the skewers from the top, and if using two kinds of ingredients, fared better with threading lighter items on first.

BBQ Skewer Rack Vertical Chicken Skewers Stainless Steel

Overall, our tester was able to load up a good amount of food on these skewers and they held on strong without bending. The best part was that food stayed on—no matter how the skewers were turned.Our tester hand-washed them, and they need to be dried immediately. Otherwise, they rust and stain, as our tester found out the hard way when she just left them in the sink. Use with meat, vegetables, fruit, seafood, and more! - Great for tailgating, parties, and is the perfect holiday gift for a grill lover!

BBQ Kebab Skewers and Support Rack | BBQ Land BBQ Kebab Skewers and Support Rack | BBQ Land

Metal skewers spread heat evenly for uniform cooking. When in doubt, always use a flat square-shaped metal skewer for kebabs, like these, which performed well in testing. Plus, these elegant skewers are designed to be shown off. They received top marks by our tester for being so presentable. Simply lift them off the grill and take them straight to a platter to present the food. Char-Grilled Flavour: Cooking skewers over charcoal imparts a distinctive and delicious char-grilled flavor that enhances the taste of your dishes. It’s a feature that many food enthusiasts appreciate.Food Grade Material】Grills and skewers are made of 304 stainless steel, finely polished and durable. Easy and safe to use. The angled tip helped load up the skewers with larger chunks of meat, whole tomatoes, whole peppers, and big chunks of fruits. The amount of time it took for the end of the skewers to cool down was faster than the other skewers we tested. Our tester noted that using smaller mittens and tongs to turn these was more efficient than using tongs alone. The grip on the heat-resistant handles was comfortable for children and adults alike. The skewers feature a double-pronged design to hold on to marshmallows as they puff up while roasting, and the tips can be covered with two mini safety caps when the skewers are not in use. While roasting marshmallows, the marshmallows stayed on the skewer even after getting toasty and melty. No marshmallows were lost to the firepit during testing. These also worked well with hot dogs.