Use garlic at both the start and end of cooking! When introduced at the start, it mellows and almost sweetens the dish and when added at the end it delivers a beautiful aromatic lift.

The mission of The Garlic Farm is to celebrate the mighty bulb and bring joy through the delicious flavour it brings. All of the condiments, sauces and mayonnaises use the garlic to do what it does best and showcase the other flavours. The Oven Roasted Cherry Tomatoes are delicious straight out of the jar, on a piece of crusty bread or dipped in chocolate (yes really!) Try adding a teaspoon here or there, the range of pastes and pestos are so versatile they can be used in any number of dishes! The mayonnaise range is perfect for dolloping on the side of your plate, or try stirring it through a risotto for a punch of creamy flavour without the dairy.Belazu believe that everyone, regardless of cooking ability, should be able to cook flavoursome food every night of the week. Offering convenience without compromise, authentic ingredients with natural flavours straight from the Mediterranean, the products are made in small batches to ensure a perfect flavour every time. Husband and wife team Pam and James started making small batches of craft sauces in their home kitchen in 2014 after being underwhelmed by the mass produced condiments available in shops. Already hooked on the trend of interesting sauces that were coming into the market with punchy and spicy flavours, they felt the mainstream sauces just weren’t doing food any justice at all. Olives Et Al was born a mere few months later, starting with marinated olives using authentic methods inspired by the recipes from their adventure. Over time, the range has grown to include oils, speciality olives, sauces and so much more, while still maintaining the original and authentic tastes the couple fell in love with. SWEET HEAT IS HOT NEWS… Hot Chilli Sauce is trending in London, people are looking for tastier ways of drizzling heat on their food. Our chilli peppers are grown, sun dried and finely ground with spice to deliver a deliciously piquant warmth!

As well as a delicious spread for bread, these tapenades are just as tasty in a stuffed mushroom, a pasta dish or alongside your favourite meat and fish.

The cold-pressed Extra Virgin Avocado Oil is a buttery emerald green oil suitable for drizzling, sizzling, dipping and high heat cooking. I’m so pleased to say that Booths customers will be among the first to try some of our new products from brands such as Olives Et Al, Hunter & Gather and Belazu. As well as offering more variety, the range also includes some healthier options including organic, vegan, sugar free and reduced salt and sugar lines so there is definitely something for everyone. Olives Et Al All of the products from the Hunter & Gather kitchen are made with health in mind, using the highest quality ingredients with no unnecessary fillers or chemicals. Their Avocado Oil Mayonnaise is made with only 4 real ingredients: avocado oil, British free-range egg yolk, apple cider vinegar and pink Himalayan salt. That’s it. The Hunter & Gather range are suitable for a variety of lifestyles and diets such as Paleo, Keto, sugar-free, low-carb, dairy-free and gluten-free. Their Mayocado is also plant-based making it suitable for vegans. EASY TO POUR, EASY TO DRIZZLE…. HOT STAR HONEY’S runny chilli honey consistency means it’s easier to use in the kitchen and more fun for customers to drizzle and dip. UPGRADE YOUR DISHES… Rob Dale, Hot Star Honey founder says “pizza places start by upgrading 1 pizza on the menu, usually increasing to 3... customers love the sweetness of honey and the heat of cayenne so much they keep asking for more!”