It helps to let the melted dark chocolate string cool just a little before putting the mini M&M's on. You want it to be the consistency of frosting, soft enough to hold the candy but hard enough the candy doesn't fall over. Melt white chocolate. Meanwhile, melt the white chocolate over a double broiler or in the microwave.

Oreo cookie balls are also a great option for this season. These snowmen Oreo balls or Oreo balls for Christmas are always a hit at winter parties with kids or at a cookie exchange. Ready to make this Valentine Oreo treat? Gather your ingredients and I will show you… How To Make Chocolate Covered OreosCarefully wipe the bottom of the bowl with a dish towel to ensure no condensation or water drips onto your work space or in the chocolate. Oreos - if you don’t have name brand Oreos on hand, you can use any similar sandwich cookie. You can also swap them out for a gluten-free version if necessary.

Because these are so easy to customize, they work wonderfully for any holiday. Here's a few ideas to get your juices flowing! Halloween chocolate-covered Oreos are a sweet, crunchy, 3-ingredient treat perfect for those spooky season chocolate cravings! Enjoy them by themselves or serve them as part of an easy Halloween charcuterie board. If you'd like to learn how to make chocolate-covered Oreos, read on! I love that these white chocolate covered Oreos are a no-bake dessert. Just a bit of melting, dipping, and decorating and you’re done. I took the easy way out and decided to use sprinkles, however, you can drizzle the chocolate-covered Oreos with melted white chocolate chips or a contrasting color like orange chocolate melts. I thought these Halloween chocolate-covered Oreos would be a good compromise. You'll need these helpful Oreo molds to help minimize the mess. Jump to:

Step 4: Decorate the tops of the chocolate-covered Oreos with sprinkles and/or candy toppings, then allow them to chill in the refrigerator for one hour. Once chilled, gently push the chocolate-covered Oreos out of the molds. This is a budget-friendly recipe with only 3 necessary ingredients, and there's a good chance you already have everything you need at home! Holiday - Use food dye in white chocolate or add colorful sprinkles to celebrate holidays like, Valentine's Day, Christmas, Easter, Hanukkah, weddings, baby showers, and more. Step 2. Continue to melt in intervals. Microwave the mixture in 30 second intervals. Stir after each interval, until the candy melts fully melt.

Chocolate - These Oreos will also be deliciousdipped in dark chocolate, white chocolate, ruby chocolate, or milk chocolatedepending on how sweet you like your chocolate. In the microwave: The second way to melt chocolate (and an easier way) is in the microwave. Place the medium heatproof bowl of chocolate into the microwave and microwave in 30 second intervals. Remove the bowl at each interval and stir well. Repeat until the chocolate has completely melted. Stir until completely smooth. Customizable– We’re making Valentine’s Oreos, but these are simple to customize for any holiday or occasion. See our tips and suggestions below. If you are using chopped chocolate, make sure the chocolate pieces are about the same size to ensure they melt evenly.Something about the holidays always has me craving Oreos. Ever since childhood we've always made these easy Oreo truffles during Christmastime and even though it's only October I find myself needing that chocolate cookie fix. Melt the white chocolate. Place the white chocolate in a microwave-safe bowl. Microwave on high for about 30 seconds, then take the chocolate out and stir. Microwave again for 30 seconds, stirring afterwards. If needed, repeat the process until there are just a few unmelted pieces. Stir until completely melted. Melt the white chocolate slowly at a low heat over your stove top (my preferred method because the chance of burning the chocolate is slim.) But you can also melt white chocolate in a heatproof container in a microwave working in very short bursts (think 10 to 15 seconds at most) and stirring thoroughly after each heating session. Stop heating the chocolate when the disks or chips or bark has mostly dissolved, it will keep melting once removed from heat.

You will also need measuring cups, medium heatproof bowl, large baking sheet, and parchment paper. How to Make the Best Chocolate Covered Oreos Melt the chocolate slowly. This will prevent the chocolate from burning or breaking. Melt in 30-second increments, whisking until smooth. Double boiler OR sauce pot and glass or metal bowl to rest on top of the sauce pot as a DIY double boiler. Step 1. Melt the white candy melts. Place the white candy melts and 1 ½ teaspoons vegetable oil in a microwave safe bowl.

Use a fork or a dipping tool to give the Oreos a good dunk in the warm white chocolate before placing them on a wax paper-lined baking tray. You may need to rewarm the white chocolate depending on how fast you are at dipping. So Many Options