Walkers Smoky Bacon Crisps Box, 32.5 G (Case Of 32)

Product Information

In recent weeks, Walkers crisps has been in short supply, which a spokesperson said was due to IT issues. Nothing originating from a pig has been put into these Bacon Crispies, and though the taste will not please everyone (or the concept for that matter), they are fine for vegans to consume if they so choose. And, the good news for vegans, as we discuss in our Are Pringles Vegan? article, is that there are a good number of flavours that are fine for those following a plant-based diet. See below for the details. Crisp Name/Flavour With a worryingly addictive taste-crunch combo, the Original Pringles are a solid addition to any party or vegan barbecue. Deli Flame Grilled Spanish Chorizo With Roasted Onion– One of the few flavours of any Walkers crisps to be unfit for even vegetarians, these contain ‘pork powder’, as well as milk derivatives

Now branded as Walkers, though previously a mainstay of Smith’s, the rather novel Salt & Shake concept was particularly popular in the days before parents realised that encouraging kids to put extra salt on their crisps maybe wasn’t a great idea. Still enjoying a small niche market, there is little between these and the Tesco version (other than the price). It's having an impact on his mental health as well because he just doesn't understand why his main food isn't there," Sarah said. Normally, every cheese-flavored crisps or chips contain milk derivatives, so it’s nothing new. Walkers Beef & Onion Crisps Most vegans accept that cross-contamination happens with processed food and would still consider crisps to be vegan. Any ‘ may contain milk‘ warnings are there for the benefit of people with severe milk allergies. Which flavour Walkers crisps are vegan and vegetarian?Crinkles only come in two flavours at the time writing. The Simply Salted flavour is vegan, while the Cheese & Onion is not. Overall though, at least for the vegans who are prepared to risk the chance of cross-contamination with milk products, there is a vast range of crisp options available. In terms of the supermarket own-brand vegan-friendly crisp options, some fare better than others.

Walkers fans have plenty to go on based on the above table of vegan-friendly Walkers crisps (assuming the vegans in question are fine with milk products being handled in the same factory). To be on the safe side, and for those who are interested, here are the main Walkers crisps that are not vegan based on the inclusion of animal-derived ingredients. Spicy Sriracha– A new flavour in the classic range, we unfortunately have no idea what they taste like as they contain sour cream powder from milkOven Baked Cheese & Onion– Contains various milk derivatives, including dried cheese and whey powder Those seeking a higher end alternative to standard salt and vinegar crisps will be pleased with these, especially as they are significantly cheaper than the likes of Kettle Chips. Here we’ll present the best vegan-friendly crisps based on the most popular crisps brands in the UK, including the own-brand versions from the main supermarkets. Let’s first run through the brands we’re covering, then we’ll go into a lot more detail for each. Utilising paprika extract and tomato powder instead of prawns for the flavour, these are a nice enough option for those seeking the taste of a 1980s dinner party. Another flavour from the Taste the Difference range that is going head-to-head with Tyrells and Kettle Chips, and another that competes very well, all things considered.

Tomato Ketchup– This will come as a blow to many vegans… the Tomato Ketchup flavour crisps from Walkers contain dried milk whey Some people love ready salted crisps, in all their banal blandness. The Tesco own-brand version does what’s expected of them and are good value. Now the food arm of the John Lewis Partnership, Waitrose & Partners actually began life in 1904 as a small grocery store in Acton, in west London. Opening its first supermarkets in the mid-1950s, Waitrose gained a reputation for high quality produce and one that caters particularly to higher end customers (it even has a royal warrant from the Queen and Prince Charles!). French Fries– While the Ready Salted and Salt & Vinegar flavours do not list any explicitly non-vegan ingredients, the manufacturer suggests they ‘contain milk’, so these (along with the Cheese & Onion and the Worcester Sauce flavours that do contain milk derivatives) are best avoided for peace of mind Flavoursome and light, these popped chips compare well to others in the genre, especially on price.

Non-Vegan Walker Crisps

So it stands to reason that these Marmite-flavoured crisps from Walkers are also vegan (cross-contamination risk aside), and also very tasty (if you are a lover, of course!). These are so good we thought they deserved their own entry in the table. A class above the standard Walkers crisps, these have a premium feel to them, with fancy flavours to match. With a little less salt than the standard Ready Salted crisps, these will appeal to those who care about such things. They taste pretty similar. Good news, Nik Nak lovers: none of the three main flavours – Nice ‘N’ Spicy, Rib ‘N’ Saucy or Scampi ‘N’ Lemon – contain any animal-derived ingredients and so are fine for vegans. Not big enough or sturdy enough to effectively dip in your lime or mango chutney, these vegan-friendly poppadom-style crisps are a nice enough accompaniment to a tasty vegan curry or dal.

The archetypal crisp against which all others are judged, there have been some weird and wonderful flavours of Walkers Crisps over the years (Cajun Squirrel anyone?), alongside the timeless classics. The Walkers crisps are among the most popular (if they aren’t the most popular) crisps in the United Kingdom, which naturally would lead a lot of vegans in the UK to question whether or not they can eat them. Deli Sweet Chilli With Dorset Sour Cream– With sour cream powder from milk, these are no good for vegans

Before you go!

Combining salt and vinegar in bag a of crisps was a masterstroke by developers at Walkers. Tangy, acidic and oddly addictive, the Leicester giants unveiled their new arrival like a proud parent in 1967. While there is a lot of vegan-friendly Walkers, you’ll also find flavor profiles that are not. Some flavors, unfortunately, contain meat or milk-derivatives, which may not always be obvious at a first glance.