Processing method: Choose products that are minimally processed to ensure maximum nutrient retention. Zhou, Y., et al. (2018). Moringa oleiferastem extract protect skin keratinocytes against oxidative stress injury by enhancement of antioxidant defense systems and activation of PPARα. Moringa Tree is also known as the “Tree of Life”. It is native in the sub-Himalayan areas of the middle-eastern region. It is an important food source because it can be grown easily and is affordable. That’s why it is cultivated in most poor homelands. It is usually taken as a dietary supplement and also made as a skin care products. Oil from its seed is made into perfume, hair care products and machine lubricants. The brand states their moringa powder is ideal for men and women of all ages and can be enjoyed in your morning smoothie, as part of a nutritious breakfast, or added to any meal to make sure you get your daily dose of essential vitamins and minerals.

For best results, Kiva recommends taking one or two tablespoons a day with your favorite juice, health shakes, and smoothies or adding it to salads, baked goods, or your favorite foods. To prepare the tea, the de-humidifying organic moringa leaves are ground and rolled into a tea form. To make the tea, add around 5gm of the leaves to water in a pan and boil for 5 minutes. Then, filter the leaves and add honey to taste if desired. Consuming this tea regularly provides a long-lasting energy boost and helps cleanse and detoxify the body.

We have tested moringa from many suppliers around the world and very few have passed our rigorous quality controls. Moringa is mostly grown in developing countries where infrastructure can be poor. Harvested leaves are often washed with impure water which can contain bacteria and other microbes. It is important to use an organic certified moringa brand to ensure the powder is free from any harmful substances. Our moringa is an excellent addition to salads, soups, juice, smoothies or fresh water with a unique, earthy flavour. Native to the Himalayan foothills, moringa has been used in cooking for centuries.

The amount of moringa per serving will vary from brand to brand — generally, the more grams per serving, the higher dose of vitamins and nutrients you’ll receive. Of course, however, that can also dovetail with an increase in calories. That is not often the case, as moringa is fairly low in calories, but it is still worth being aware of. Form The oil is applied directly to the skin as a drying, astringent agent used to kill bacteria, but at the same time, when used regularly it’s known to act like a lubricant and hydrate the skin by restoring its natural moisture barrier. It’s a common ingredient used in food manufacturing and perfumes because it prevents spoilage by killing bacteria — plus it has a pleasant smell and reduces odors. The product is heavy metal tested, ensuring its safety, and has a dark emerald colour when mixed with water – again, these are huge pluses for me. A study published in the Journal of Food and Science Technology found that postmenopausal women who took a combination of moringa leaf powderand amaranthleaf powderfor three months not only had decreased markers ofoxidative stress, but they also had better fasting blood glucose and increased hemoglobin levels, which could mean more balanced hormones.Our certified organic, raw Moringa leaf powder is a premium grade that you are unlikely to find elsewhere. A lot of Moringa powder is animal grade and high temperatures have been applied, impacting its nutritional content. Whether you're a vegetarian or just trying to cut down on meat, it's not always easy finding convenient plant-based protein.