Grenade High Protein, Low Sugar Bar - Birthday Cake, 12 x 60 g

Product Information

This has a chewy nougat centre, a layer of caramel and chocolate coating, it’s probably the least interesting of all the bars on this list, and crucially, doesn’t really taste very peanut-y. Shape dough into a rectangular mound, then wrap in plastic wrap or an airtight container, and let the dough set in the fridge for at least 30 minutes. No baking required.All you have to do is stir all the ingredients together and press into a pan. Chill to set and you will have delicious, birthday cake flavored protein bars at your finger tips! It really is that easy. Protein Blend (Calcium Caseinate ( Milk), Whey Protein Concentrate ( Milk), Whey Protein Isolate ( Milk)), White Chocolate with Sweetener (25%) (Sweetener: Maltitol; Cocoa Butter, Whole Milk Powder, Emulsifier: Soy Lecithin; Natural Flavouring), Humectant: Glycerol; Bovine Collagen Hydrolysate, Dietary Fibre: Polydextrose, Water, Sprinkles with Sweetener (4.5%) (Sweetener: Maltitol; Starch, Rice Flour, Palm Fat, Colours: Curcumin, Beetroot Red, Anthocyanins, Riboflavin, Brilliant Blue FCF), Sunflower Oil, Flavourings.

Birthday Cake – Quest Nutrition Birthday Cake – Quest Nutrition

Protein Blend (38%) ( Milk Proteins, Soya Protein Nuggets (Isolated Soya Protein, Tapioca Starch, Salt)), Humectant (Vegetable Glycerol), Isomalto-oligosaccharide, White Chocolate Flavour Coating (11%) (Sweeteners (Isomalt, Sucralose), Sustainable Palm Oil, Whey Powder ( Milk), Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Emulsifier ( Soya Lecithin), Natural Flavourings), Low Sugar Caramel (9%) (Oligofructose, Humectant (Vegetable Glycerol), Vegetable Fat (Shea), Water, Colour (Radish Extract), Gelling Agent (Pectin), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Rapeseed Lecithin), Salt, Natural Flavouring), Rapeseed Oil, Sweetener (Maltitol), Digestive Biscuit Pieces (2%) (Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Wheat Flour, Sustainable Palm Oil, Rapeseed Oil, Sugar, Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Natural Flavourings, Colour (Radish Extract), Sea Salt, Emulsifier (Sunflower Lecithin), Antioxidant (Vitamin E). Tiramisu These numbers are well on par with bars that are more than double the price, so ALDI have done amazingly well to produce a tasty, healthy high-quality bar that rivals branded, expensive players on calories, protein, fiber and sugar, and absolutely annihilates them on price!

Birthday Cake Flavour:

I mean, can life get any better?? Could our taste buds be happier?? We literally have UBER soft and fudgy protein bars topped off with a layer of rich and creamy frosting!! And they don’t taste healthy in the slightest!! This Birthday Cake Protein Bar recipe is 1 of 48 protein bar recipes in my DIY Protein Bars Cookbook! The key thing to remember is that protein bars are designed for convenience, so while ALDI protein bars might be a good option to grab if you’re on the go and have no other choice, they certainly shouldn’t replace whole-food protein sources like; You also want to make sure you use dairy free chocolate chips to make these homemade healthy protein bars. More Homemade Layered Protein Bars to try!

Harvest Morn Birthday Cake High Protein Bar 60g | ALDI

All opinion expressed is author's own, does not constitute dietary advice or official recommendation, and is entirely subjective. Unflavored Protein Powder to replace some of the flour (and carbs) in the recipe for a slightly lower carb high protein. I recommend the Multi-purpose mix protein powder from Quest Nutrition.

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High in protein. High in fibre. Low in sugar. It’s one seriously tasty combo of taste and texture that won’t get in the way of your game plan. Every Layered Protein Bar is loaded with 20g of protein* to boost your everyday protein fix, plus 20g of carbs* to help you make it through those busier days. Store homemade funfetti protein bars in an airtight container in the fridge or freezer so they stay fresh and last longer. They keep in the fridge for up to a 1 week. This is a white chocolate-covered bar, with a vanilla nought filling and a layer of strawberry sauce. For me, it’s a little bland; to really nail that birthday cake flavour the jam-like layer needs to be more plentiful and intense. I thought the cake was a bit tasteless except for the icing despite being a nice colour. The cake felt very light but was dense and a little stodgy when eaten, I think this will be good for someone who is building muscle tone and wants a little treat from time to time. 2 stars - Holly